Breyers Chocolate Truffle Ice Cream: 200 Calories
Calling all chocolate lovers! You’ll savor every bite of this creamy chocolatey ice cream. Dark chocolate truffle pieces are swirled into a dark chocolate ice cream. Breyers uses only 100% Grade A milk and cream from cows raised on American farms.
One serving of this sweet treat contains 200 calories, 8 grams fat, 30 grams carbohydrates, and 4 grams protein.
Read this post to learn more about the calories, nutrition facts, and ingredients used in Breyers chocolate Truffle ice cream.
Chocolate Truffle Ice Cream Nutrition Facts
Nutrition facts are based on a single serving of ice cream. Each serving is measured as 2/3 cup weighing 91 grams.
Calories
There are 200 calories in Breyers Chocolate Truffle ice cream, based on a single serving size of 2/3 cup.
More than half of the total calories are derived from carbohydrates. Fat contributes approximately 35% of the total calories and the remaining 8% is from protein.
- Fat: 70 calories
- Carbs: 115 calories
- Protein: 15 calories
- Total: 200 calories per serving
The summary of calories by macronutrient above is a rounded estimate based on the nutrition facts label provided by Breyers.
Sugars
There are 30 grams of total sugars in a single serving of the chocolate truffle ice cream. That includes natural sugars and 17 grams of Added Sugars.
Added Sugars
Check out the list of ingredients below. Sugar is listed second. That’s significant because food processors must list of the ingredients in order of dominance by weight. Corn syrup, which is also considered an added sugar, is listed third.
Nutrition Summary
Serving Size 2/3 Cup (81g)
CALORIES
200TOTAL FAT
8g(10%DV)
CARBOHYDRATES
30g(11%DV)
PROTEIN
4g| Saturated Fat | 5g (25%DV) |
| Trans Fat | 0g |
| Cholesterol | 10mg (3%DV) |
| Sodium | 90mg (4%DV) |
| Dietary Fiber | 2g (7%DV) |
| Total Sugars | 22g |
| Added Sugars | 17g (34%DV) |
%DV (Percent Daily Values) are based on a 2,000 calorie diet. Calorie needs vary and your daily value may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.
Truffle Ice Cream Ingredients and Allergens
Ingredients
Here is the list of ingredients Breyers uses to make its chocolate truffle ice cream.
Ingredients:Milk, Cream, Sugar, Dutched Cocoa (processed with alkali), Corn Syrup, Coconut Oil, Whey, Canola Oil, Vegetable Gums (carob bean, tara, and/or guar), Mono and Diglycerides, Salt, Cocoa, Soy Lecithin, Natural Flavor, and Annatto (for color).
Allergens
Breyers ice cream is made with milk.
The chocolate truffle flavored ice cream may also contain or, during the manufacturing process, come into contact with ingredients or foods that contain peanuts, tree nuts, and wheat.
Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.
Nutrition facts and ingredients source: Breyers.
