Pepperidge Farm Milano Orange Chocolate Cookies
Pepperidge Farm is well known for it’s Goldfish cracker snacks. The brand also makes sweet treats, including cookies and puff pastry desserts. It’s popular Milano product line offers various flavors of crisp oval-shaped cookies with a thin layer of chocolate icing in the middle.
A serving of the Milano Orange Chocolate Cookies has 130 calories, 7 grams fat, 15 grams carbohydrates, and one gram protein.
This guide provides a detailed overview of the nutrition facts and ingredients in the Pepperidge Farm Milano orange flavored chocolate cookies.
Nutrition
A single serving is measured as 25 grams, or about two cookies.
Calories
There are 130 calories in a serving of Milano Orange Chocolate cookies.
Half of the total calories are derived from dietary fat. Carbohydrates make up 46% of the total calories and the remaining 4% is from protein.
- Fat: 65 calories
- Carbs: 60 calories
- Protein: 5 calories
- Total: 130 calories
The summary of calories by nutrient is a rounded estimate based on the nutrition facts label provided by Pepperidge Farm.
Total Sugars
One serving has 9 grams of total sugars, all of which are added sugars (vs natural sugars). The FDA declares a recommend daily limit of 50 grams added sugars.
Accordingly, one serving (two orange flavored chocolate cookies) accounts for approximately 18% of the total amount recommended for an entire day.
Nutrition Summary
Serving Size 2 Cookies (25g)
CALORIES
130TOTAL FAT
7g(9%DV)
CARBOHYDRATES
15g(6%DV)
PROTEIN
1g| Saturated Fat | 4g (20%DV) |
| Trans Fat | 0g |
| Cholesterol | 5mg (2%DV) |
| Sodium | 30mg (1%DV) |
| Dietary Fiber | 1g (4%DV) |
| Total Sugars | 9g |
| Added Sugars | 9g (18%DV) |
%DV (Percent Daily Values) are based on a 2,000 calorie diet. Calorie needs vary and your daily value may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.
Cookie Ingredients and Allergens
Ingredients
There are a dozen main ingredients in this sweet treat. Here is the list of ingredients used to make the Milano orange flavored chocolate cookies.
Ingredients:Enriched Wheat Flour, Sugar, Vegetable Oils, Semi Sweet Chocolate, Eggs, Cornstarch, Salt, Natural Flavors, Baking Soda, Soy Lecithin, Milkfat, Nonfat Milk
Why is Cocoa Processed with Alkali?
Cocoa alkalization is the process of treating cocoa solids to reduce the natural acidity and thus improve the flavor.
A food-grade alkali solution raises the pH to improve the color and increase the flavor profile of the chocolate.
Another term commonly used to refer to the same process is “dutched” cocoa.
Common alkali solutions used in processing cocoa include potassium carbonate, calcium carbonate, and sodium hydroxide.
Depending on the solution, the resulting color ranges from a light red to a dark charcoal black.
Allergens
The Orange Chocolate Cookies made by Pepperidge Farm are made with ingredients that contain eggs, milk, soy, and wheat.
Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.
Nutrition facts and ingredients source: Pepperidge Farm
