Steak ‘n Shake Butter Double Steakburger Calories

Cheeseburger with onions and list of ingredients.

A Butter Double Steakburger includes two all beef patties topped with grilled onions, American cheese, and melted butter.

One serving contains 870 calories, 65 grams total fat, 34 grams carbohydrates, and 28 grams protein.

Read this guide for a comprehensive overview of the nutritional information, ingredients, and allergens in Steak ‘n Shake’s Butter Steakburger.

Calories

There are 870 calories in a Steak ‘n Shake Butter Double Steakburger.

The highest proportion of total calories is derived from dietary fat. Carbohydrates contribute about 17% of total calories and the remaining 13% is from protein.

  • Fat: 600 calories
  • Carbs: 150 calories
  • Protein: 120 calories
  • Total: 870 Calories
Calories
fat
69%
carbohydrates
17%
Protein
14%

The summary of calories by nutrient is a rounded estimate based on the nutrition facts provided by Steak ‘n Shake. Calories may vary by location or as a result of how the sandwich is prepared.

Lower Calorie Option

For burger options with fewer calories, check out the Single Steakburger with Cheese or The Steak ‘n Shake Bacon ‘n Cheese Double Steakburger.

Compare Nutrition Facts: Carl’s Jr. Famous Star Cheeseburger

Total Fat

One serving contains 65 grams of total fat, including 30 grams saturated fat. That is considered very high.

The amount of saturated fat is 1.5x the FDA-recommended amount for an entire day. It has has a 150% daily value.

SUMMARY OF DIETARY FAT PER SERVING

  • 600 calories from total fat
  • 69% of total calories per serving
  • 275 calories from saturated fat
  • 1.5 grams trans fat

Compare Nutrition Facts: Burger King Whopper

Dietary Cholesterol

There are 150 milligrams of cholesterol in one sandwich, which has a 50% daily value (based on a 2,000 calorie diet). That is considered high.

Sodium

In addition to the high cholesterol, note that one steakburger contains 1,150 milligrams of sodium.

That is a significant amount of sodium for a single menu item.

  • 1,150mg of sodium per serving (50% DV).

Nutrition Summary

Serving Size 1 Steakburger

CALORIES

870

TOTAL FAT

65g

(83%DV)

CARBOHYDRATES

34g

(12%DV)

PROTEIN

28g
Saturated Fat30g (150%DV)
Trans Fat1.5g
Cholesterol150mg (50%DV)
Sodium1150mg (50%DV)
Dietary Fiber2g (7%DV)
Total Sugars9g

%DV (Percent Daily Values) are based on a 2,000 calorie diet. Calorie needs vary and your daily value may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Cheeseburger with onions and list of ingredients.

Butter Steakburger Ingredients and Allergens


Ingredients

Here is the list of ingredients in a Butter Steakburger™ from Steak ‘n Shake.

  • Steakburgers: 100% Pure Beef Patty.
  • Knotted Bun: Wheat Flour, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Azodicarbonaminde), Corn Starch, Yeast Nutrients (Calcium Sulfate, Ammonium Chloride), Calcium Propionate, Wheat Starch.
  • American Cheese: Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid, Citric Acid, Color Added, Acetic Acid, Enzymes, Soy Lecithin.
  • Caramelized Onions: Onions, Liquid Margarine (Partially Hydrogenated Soybean Oil, Soybean Lecithin, TBHQ, Citric Acid, Artificial Flavors, Beta Carotene, Dimethylpolysiloxane.
  • Butter: Cream, Salt.
  • Savory Seasoning: Salt, Spices, Dehydrated Garlic, Soybean Oil, Silicon Dioxide.

What is Silicon Dioxide?

Silicon dioxide is also known as both silica and synthetic amorphous silica (SAS).  Silica is a compound found naturally in plants, animals, water, and sand.

Food manufacturers use silicon dioxide as an anti-caking agent. It prevents certain ingredients from clumping together. For that reason, it’s often used in spices and seasonings.

Silicon dioxide is also used in other industries such as cosmetics.

Allergens

The Butter Steakburger™ from Steak ‘n Shake is made with ingredients that include milk, soy, and wheat.


Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

Nutrition Facts, Ingredients, Allergens source: Steak ‘n Shake

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