Chick-fil-A Chicken, Egg & Cheese Sandwich

Chick-fil-A offers a breakfast sandwich with a smaller portion of its breaded and fried boneless breast of chicken, a folded egg, and a slice of American cheese. It’s served on your choice of an English muffin or a biscuit.
A standard breakfast sandwich served on an English Muffin contains:
Read this fast food nutrition guide for a complete overview of the nutrition facts, ingredients, and allergens in Chick-fil-A’s chicken, egg, and cheese breakfast sandwich.
Chicken, Egg & Cheese Nutritional Information
Nutritional information in this guide is based on the standard recipe and formulation for a breakfast sandwich on either a biscuit or an English Muffin.
Daily Value
Daily Value (%DV) illustrates the amount of a nutrient in the sandwich, relative to the recommended daily limit (based on a 2,000 calorie diet). Use the %DV to compare foods and select the best option for your diet plan.
As shown in the table below, a Chick-fil-A Chicken, Egg & Cheese sandwich is high in saturated fat, sodium, and cholesterol.
% Daily Value
Use %DV to determine if a food item contains a low (5% or less) or high (20% or more) level of specific nutrients.
Per serving 31737_5581be-0d> |
English Muffin 31737_1391ee-09> |
Biscuit 31737_161b27-f8> |
Saturated Fat 31737_2a9f29-bd> |
30% 31737_69f26e-d7> |
60% 31737_6ddee7-5e> |
Cholesterol 31737_9ac63c-d4> |
72% 31737_e3e65d-fc> |
72% 31737_628fc0-f9> |
Sodium 31737_4aaf25-d9> |
57% 31737_0945b5-aa> |
81% 31737_faeaa6-44> |
%DV based on 2,000 calories
Calories
Calories (% of total) by Macronutrient
31737_cb4bc2-09> |
English Muffin 31737_911b3a-25> |
Biscuit 31737_ce25e8-8b> |
---|---|---|
Calories from Fat 31737_c69a25-06> |
160 (39%) 31737_a4c3fe-ff> |
250 (45%) 31737_033309-79> |
Calories from Total Carbs 31737_88f1ed-64> |
145 (35%) 31737_08148b-b6> |
190 (35%) 31737_d3199f-0f> |
Calories from Protein 31737_becbf3-c9> |
105 (26%) 31737_bffd76-fb> |
110 (20%) 31737_eca85a-68> |
Total Calories 31737_d77663-17> |
410 31737_44cc31-b7> |
550 31737_506329-01> |
The summary of calories by macronutrient is a rounded estimate based on nutrition facts provided by Chick-fil-A fast food restaurant. Actual calories may vary as a result of how the sandwiches are prepared onsite.
ESTIMATED TIME TO BURN 550 CALORIES (biscuit sandwich)
Total Fat
The U.S. FDA suggests limiting total fat to 78 grams or less (based on a 2,000 calorie diet) and saturated fat to no more than 20 grams per day.
Here is the amount of fat and saturated in Chick-fil-A’s fried chicken breakfast sandwich with egg and cheese served on each type of bread option.
Amount of Fat and Daily Value Per Order Size
31737_d1f4ef-e7> |
English Muffin 31737_df570f-b3> |
Biscuit 31737_ef7176-4e> |
---|---|---|
Total Fat 31737_8c76cc-78> |
18g 31737_b8ba87-77> |
28g 31737_aa5ba6-10> |
Daily Limit 31737_7f0fe0-57> |
78g 31737_a6bf97-d2> |
78g 31737_fbc8f6-a4> |
Daily Value 31737_ba250f-ce> |
23% 31737_bf3600-7f> |
36% 31737_a77237-09> |
31737_40f2a3-55> | 31737_206059-f7> | 31737_b3f7bf-cd> |
Saturated Fat 31737_b5dd54-d5> |
6g 31737_760751-ce> |
12g 31737_4c57a9-21> |
Daily Limit 31737_104130-2b> |
20g 31737_942bbe-dd> |
20g 31737_e7adab-ef> |
Daily Value 31737_c58b6b-a3> |
30% 31737_c7dc54-30> |
60% 31737_939ae6-36> |
Daily Limit and Daily Value per U.S. FDA general adult nutrition guidance based on 2,000 calories.
Daily Value illustrates the serving amount of each nutrient compared to the recommended daily limit.
fast food BREAKFAST SANDWICH nutrition guide
Dunkin’ Egg & Cheese Breakfast Sandwich
Sodium and Cholesterol
The amount of sodium per serving is high. One order of the sandwich served on a Chick-fil-A biscuit has 1,870 milligrams of sodium, over 80% the recommended daily limit.
In addition, dietary cholesterol per serving is high. Both types of chicken, egg & cheese sandwiches have 215 milligrams of cholesterol per serving. That’s 72% of the suggested limit for an entire day.

Nutrition Facts
Amount per serving (% Daily Value)
Sandwich Bread 31737_d992c6-01> |
English Muffin 31737_424c64-6e> |
Biscuit 31737_447272-24> |
Calories 31737_c1c99d-dd> |
410 31737_869680-dd> |
550 31737_73143b-0b> |
Total Fat 31737_0d5114-5e> |
18g (23%) 31737_08a07b-90> |
28g (36%) 31737_7c4093-86> |
Saturated Fat 31737_ef42b6-a8> |
6g (30%) 31737_7b3b78-cc> |
12g (60%) 31737_69d6b4-f7> |
Trans Fat 31737_3432a3-ea> |
0g 31737_83fd48-d7> |
0g 31737_743b7a-9a> |
Cholesterol 31737_563e39-e1> |
215mg (72%) 31737_b2faf5-16> |
215mg (72%) 31737_d965a4-b0> |
Sodium 31737_55386a-9c> |
1320mg (57%) 31737_b1f627-44> |
1870mg (81%) 31737_e5c4c9-e3> |
Carbohydrates 31737_1c41d3-9f> |
36g (13%) 31737_687706-77> |
48g (17%) 31737_d64b46-ae> |
Dietary Fiber 31737_8f3e10-11> |
1g (4%) 31737_7bb6bc-05> |
3g (11%) 31737_882f68-21> |
Total Sugars 31737_910fed-6e> |
4g 31737_839e0a-da> |
7g 31737_bfecb8-72> |
Protein 31737_71b1a9-f5> |
27g 31737_347a23-c0> |
27g 31737_fd2634-5d> |
%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.
Compare the nutritional value to Dunkin’s Wake-up Wrap or the Sausage McMuffin from McDonald’s. Check the amount of dietary fats, cholesterol, and sodium to decide if any of the fast food menu items are good options based on your dietary goals.
Breakfast Sandwich Ingredients and Allergens
Ingredients
Here is the complete list of ingredients for a Chick-fil-A breakfast sandwich with fried chicken, egg, and cheese, on an English muffin or a biscuit.
Breakfast Sandwich Ingredients
Chicken 31737_25063e-54> |
Boneless, Skinless Chicken Breast with Rib Meat, Water, Enriched Bleached Flour, Fully-Refined Peanut Oil (with dimethylpolysiloxane added), Sugar, Salt, Monosodium Glutamate, Pasteurized Nonfat Dry Milk, Leavening, Spices, Soybean Oil, Paprika, Pasteurized Egg 31737_7d243b-23> |
Egg 31737_ece864-93> |
Whole Eggs, Water, Salt, Butter Type Flavor, Xanthan Gum, Citric Acid, Annatto, Soybean Oil, Palm Kernel Oil, Soy Lecithin, Natural Flavor, Beta Carotene 31737_02b027-b7> |
Cheese 31737_421b0a-7e> |
Cheddar Cheese (milk, cheese culture, salt, enzymes), Milkfat, Water, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid as preservative, Oleoresin Paprika, Annatto, Sunflower Lecithin (added for slice separation) 31737_02cad2-4e> |
English Muffin 31737_7987f1-cd> |
Enriched Wheat Flour, Water, Yeast, Sugar, Farina, Cultured Wheat Flour, Salt, Distilled White Vinegar, Soybean Oil, Ascorbic Acid (dough conditioner), Sunflower Oil, Wheat Gluten, Fumaric Acid, Enzymes (dough conditioner), Organic Acids, Citric Acid, Calcium Propionate, Hydrogenated Soybean Oil, Enriched Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour 31737_f49f56-6f> |
Biscuit 31737_bdfd26-3d> |
Enriched Flour, Water, Palm Oil, Sugar, Self-Rising Flour, Buttermilk, Leavening, Salt, Whey, Canola Oil, Wheat Gluten, Natural Butter Flavor, Csteine Monohydrochloride, Malted Barley, Dextrose, Wheat Flour, Butter Flavored Oil 31737_7f8899-e1> |
Allergens
Chick-fil-A Chicken, Egg & Cheese sandwiches are made with egg, milk, soy, and wheat.
If you have a food allergy, check the full allergen guide for Chick-fil-A’s menu and consult with your physician before deciding which food is right for you.
Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. All reports and reviews published on this site are for informational purposes only. Unless otherwise stated, %DV is based on a 2,000 calorie diet. Always consult your physician for any healthcare or dietary advice.
Nutrition facts, allergens, and ingredients source: Chick-fil-A