Dairy Queen Loaded A1 Stackburger Nutrition Facts

Loaded A.1. Stackburger from Dairy Queen.

This cheeseburger is aptly named as it is loaded with 100% real beef patties, Applewood smoked bacon, melted American cheese, onion rings and A.1.® steak sauce.  It’s topped with a creamy peppercorn sauce and served on a toasted bun.

Read this post for an overview of the calories, nutrition facts, ingredients, and allergens in the A.1. Stackburger from Dairy Queen.

Calories and Nutrition


Calories

There are 820 calories in a DQ Loaded A.1.® Stackburger (based on the double cheeseburger). More than half of the total calories is from fat.

Approximately 25% of calories are from carbohydrates and the remaining (about 18%) is from protein.

  • Fat: 460 calories
  • Carbs: 210 calories
  • Protein: 150 calories
  • Total: 820 calories in Double Loaded A1 Stackburger

The caloric breakout by nutrient is a rounded estimate based on the nutrition facts label sourced from the restaurant. Calories may vary by location, as a result of how it’s prepared, or due to topping choices.

Triple Loaded A.1. Stackburger

A Triple Loaded A.1. Signature Stackburger includes 1/2 lb beef in three seasoned beef patties. The Triple Stackburger has 1,020 Calories.

Fat

I think you want to see this. Take a look at the nutrition facts label below. There are 51 grams of total fat. It’s almost hard to believe that’s possible in one sandwich.

Moreover, of the 51 grams of total fat, 19 grams are saturated fats.

However, the triple stackburger takes the win with 67 grams of fat, more than the recommended amount for an entire day (based on a 2,000 calorie diet).

  • The Triple Stackburger has 67 grams of total fat, including 27g of saturated fat.

Compare Nutrition: Dairy Queen Cheeseburger

Double A.1. Stackburger Nutrition Facts

The following is a copy of the nutrition facts label for the double patty A.1. stackburger.

Serving Size1Double A.1. Stackburger
Amount Per Serving
Calories820
% Daily Value *
Total Fat51g
79%
Saturated Fat19g
95%
Trans Fat
Cholesterol130mg
44%
Sodium2080mg
87%
Total Carbohydrate52g
18%
Dietary Fiber2g
8%
Sugar13g
Protein38g
76%

 

Loaded A.1. Stackburger from Dairy Queen.
There are 820+ calories in a DQ A.1. Stackburger.

Triple A.1. Stackburger Nutrition Facts

Here is a copy of the nutrition facts for the triple patty A.1. stackburger.

Serving Size1Double A.1. Stackburger
Amount Per Serving
Calories1020
% Daily Value *
Total Fat67g
104%
Saturated Fat27g
135%
Trans Fat
Cholesterol180mg
60%
Sodium2500mg
105%
Total Carbohydrate53g
18%
Dietary Fiber2g
8%
Sugar14g
Protein49g
98%

Ingredients and Allergens


Loaded A.1.® Burger Ingredients

Here are the lists of ingredients for the stackburger patty, bun, cheese, onion rings, bacon, and sauces.

Beef Patty

Beef, Encapsulated Salt, and Spice.

Burger Bun

Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Wheat Gluten, Soybean Oil, Salt, Wheat Starch, Enzymes, Cultured Wheat Flour, Calcium Sulfate, Ascorbic Acid, and a Glaze.

The glaze is made from Water, Sunflower Oil and/or Canola Oil, Vegetable Proteins (pea, potato, faba bean), Corn Maltodextrins, Corn Dextrose, and Corn Starch.

Processed Sharp American Cheese

Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (a preservative), Citric Acid, Enzymes, Soy Lecithin, and Color Added.

A.1.

Thick & Hearty Tomato Puree (water, tomato paste), High Fructose Corn Syrup, Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spices (contains celery), Dried Onion, Xanthan Gum, Dried Garlic, Caramel Color, and Potassium Sorbate (to preserve freshness).

Onion Rings

Onions, Bleached Wheat Flour, Wheat Flour, Water, Modified Food Starch, Salt, Yellow Corn Flour, Sugar, Yeast, Onion Powder, Dextrose, Whey, Leavening, Soybean Oil, Garlic Powder, Spice, Extracts of Turmeric, Paprika and Annatto, Celery Seed, and Spice Extractive.

The restaurant uses vegetable oil to cook the onion rings.

Bacon

The bacon is cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, and Sodium Nitrite.

Peppercorn Sauce

Soybean Oil, Water, Rochester Sauce Concentrate, Egg Yolks, Red Wine Vinegar, Sugar, Salt, Lemon Juice Concentrate, Distilled Vinegar, Green Peppercorns, Mustard Seed, Yeast Extract, Garlic Juice, Natural Flavor, Sodium Benzoate and Potassium Sorbate (preservatives), Xanthan Gum, Propylene Glycol Alginate, Spice, Garlic Powder, and Calcium Disodium EDTA (to protect flavor).

The Rochester Sauce Concentrate includes Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Celery Seed, Tamarind, and Natural Flavor.

Allergens

Contains: Egg, Milk, Soy, Wheat.

Check the Ingredients: Steak ‘n Shake Bacon Cheeseburger


Nutrition facts, ingredients and allergens source: Dairy Queen

Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

  • Burger image: Dairy Queen. Design by Nutrition & Ingredients.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.