Firehouse Subs Allergen Menu

Firehouse subs turkey and ham with cheese sandwich.

This is your best reference guide for allergens in Firehouse Subs menu items. Check for egg, milk, gluten, and soy in hot specialty sandwiches, single meat subs, salads, and other food products.

In addition, review the chart at the end of this guide for a list of the foods made without any of the major allergens.

Meatball sub with cheese from Firehouse Subs restaurant.

Read this report for a list of the allergens in each of Firehouse Subs menu items. Allergen information is sourced from the fast-food sandwich shop and based on standard formulations for menu options available at locations in the United States.

For additional information regarding the nine foods the FDA has identified as major allergens, read through to the end of this report.

Firehouse Subs Allergen Menu

Hot & Cold Subs

Here is the list of allergens for each of the hot specialty subs, single meat sandwiches, and cold sub sandwiches.

Allergens in Specialty Subs

Menu Item

Allergens

Cajun Chicken

Egg, Milk, Wheat, Contains gluten, seeds, sulfites

Chicken Breast

Egg, Milk, Wheat, Contains gluten, seeds

Club on a Sub

Egg, Milk, Wheat, Contains gluten, seeds, nitrates

Corned Beef

Egg, Milk, Wheat, Contains gluten, seeds, nitrates

Engineer

Egg, Milk, Soy, Wheat, Contains gluten, seeds, sulfites, nitrates

Ham

Eggs, Milk, Wheat, Contains gluten, seeds, nitrates

Hero

Eggs, Milk, Wheat, Contains gluten, seeds, nitrates

Hook & Ladder

Eggs, Milk, Wheat, Contains gluten, seeds, nitrates

Italian

Eggs, Milk, Wheat, Contains gluten, seeds, sulfites, nitrates

Jamaican Jerk Turkey

Eggs, Fish, Milk, Wheat, Contains gluten, seeds, nitrates

Meatball

Milk, Soy, Wheat, Contains gluten

New York Steamer

Eggs, Milk, Wheat, Contains gluten, seeds, nitrates

Pastrami

Eggs, Milk, Wheat, Contains gluten, seeds, nitrates

Prime Rib Steak

Eggs, Milk, Wheat, Contains gluten, seeds, sulfites

Roast Beef

Eggs, Milk, Wheat, Contains gluten, seeds

Smokehouse Beef & Cheddar Brisket

Eggs, Milk, Wheat, Contains gluten, seeds

Steak & Cheese

Eggs, Milk, Soy, Wheat, Contains gluten, seeds, sulfites

Sweet & Spicy Meatball

Eggs, Fish, Milk, Soy, Wheat, Contains gluten

Tuna

Eggs, Fish, Milk, Wheat, Contains gluten, seeds

Turkey

Eggs, Milk, Wheat, Contains gluten, seeds, nitrates

Turkey Bacon Ranch

Eggs, Milk, Wheat, Contains gluten, MSG, seeds, nitrates

Veggie

Eggs, Milk, Soy, Wheat, Contains gluten, seeds, sulfites

  • Gluten free ciabatta roll is made without gluten. However, all sandwiches are prepared in shared kitchens with menu items that contain gluten.
  • Au Jus Mushrooms, a sandwich topping option, contains soy and sulfites.
  • Sauteed USDA Choice Steak contains soy.
Firehouse subs turkey, ham and cheese sandwich with text list of allergens.

Salads

The following table provides a list of the allergens in Firehouse Subs chopped salads and salad dressings.

Allergens in Firehouse Subs Salads

Menu Item

Allergens

Chopped Hook & Ladder Salad

Milk, Contains nitrates

Firehouse Chopped Salad

Milk, Contains sulfites

Firehouse Chopped Salad with Grilled Chicken

Milk, Contains sulfites

Firehouse Chopped Salad with Ham

Milk, Contains nitrates, sulfites

Firehouse Chopped Salad with Turkey

Milk, Contains nitrates, sulfites

Italian Chopped Salad with Grilled Chicken

Milk, Contains nitrates, sulfites

Balsamic Dressing

Soy

Honey Mustard Dressing

Eggs, Contains seeds

Light Italian Dressing

Milk, Soy

Peppercorn Ranch

Eggs, Milk, Contains MSG

Soups & Sides

Here are the declared allergens in Firehouse Subs soups and mac & cheese.

Allergens in Soups

Menu Item

Allergens

Broccoli & Cheese Soup

Milk, Contains seeds

Chicken & Dumpling Soup

Eggs, Gluten, Milk, Soy, Wheat

Coleslaw

Eggs, Fish, Soy

Mac & Cheese

Eggs, Gluten, Milk, Soy, Wheat

Loaded Potato Soup

Milk, Gluten, Soy, Wheat, Contains sulfites

Tomato Bisque

Milk, Gluten, Wheat

Steak sandwich from Firehouse Subs with text listing calories and other nutrition facts.

Sweet Treats

The table below summarizes the list of major allergens in Firehouse Subs cookies and other treats.

Allergens in Cookies and Treats

Menu Item

Allergens

Brownie

Eggs, Gluten, Milk, Soy, Wheat

Celebration Sugar Cookie

Eggs, Gluten, Milk, Soy, Wheat

Chocolate Chip Cookie

Eggs, Gluten, Milk, Soy, Wheat

Chocolate Mint Cookie

Eggs, Gluten, Milk, Soy, Wheat

Lemon Cookie

Eggs, Gluten, Milk, Soy, Wheat

Oatmeal Raisin Cookie

Eggs, Gluten, Milk, Soy, Wheat

Rice Krispies Treat

Gluten, Milk, Soy

Sugar cookie with nuts from Firehouse Subs restaurant.

Compare the ingredients and allergens in Firehouse Subs menu items to Jimmy John’s and Jersey Mike’s to discover which foods might be the best option for your diet plan.

Condiments

Here is the list of allergens in each of the dipping sauces, spices, toppings, and other condiments at Firehouse Subs.

Allergens in Sauces & Dressings

Menu Item

Allergens

Balsamic Dressing

Soy

Cajun Mayo

Eggs

Captain Sorensen’s Datil Pepper Hot Sauce

Fish, Contains sulfites

Garlic Mayonnaise

Eggs, Gluten, Wheat, Contains seeds

Honey Mustard

Eggs, Contains seeds (mustard)

Italian Seasoning

Milk

Jerk Mustard

Fish, Contains seeds (mustard)

Light Mayonnaise

Eggs

Marinara Sauce

Soy

Mayonnaise

Eggs, Contains seeds (mustard)

Peppercorn Ranch Dressing

Eggs, Milk, Contains MSG

Sweet Mustard

Fish, Contains seeds (mustard)

  • IMPORTANT

This allergen guide is for general informational purposes only. Fast food restaurants may change recipes or suppliers without notice. Individuals with food allergies or dietary restrictions should check Firehouse Subs website and ask a restaurant manager for the most up-to-date list of allergens. Neither Nutrition & Ingredients nor its staff assume any responsibility for individuals with a food allergy. Consult your physician for health and dietary advice.

Cross contact with other foods may occur during the preparation of any menu item.

Firehouse Subs Oatmeal Raising cookie with list of ingredients.

Menu Items Made Without Allergens

Individuals with a gluten sensitivity will be interested in the option to order food items made without major allergens.

Firehouse Subs fast casual restaurants are not gluten-free environments. While recipes may not include sources of gluten, there is no guarantee the menu item is a 100% gluten-free food.

Customers who prefer sandwiches made without any of the nine common allergens (egg, fish, milk, peanuts, sesame, soy, shellfish, tree nuts, wheat) should consider ordering a food item from the following list.

While the FDA has identified only nine major allergens, some individuals have sensitivities to other additives such as gluten, seed oils, or sulfites.

Food & DRINKS Made Without Major Allergens

See notes column for other controversial additives in food product.

Menu Item

Notes

Apple Juice

Au Jus Bell Peppers

Contains sulfites

Avocado

Banana Peppers

Black Olives

Cajun Seasoning

Caramelized Onions

Contains sulfites

Cherry Pepper Rings

Chicken Breast

Chili

Cucumber

Garlic Blend

Green Peppers

Iceberg Lettuce

Italian Salad Dressing

Jalapeno Peppers

Onion

Oil & Vinegar Dressing

Pepperoncini

Contains sulfites

Pickle Spear

Oven Roasted Chicken

Pepper Bacon

Contains nitrates

Salami

Contains nitrates, sulfites

Pepperoni

Contains nitrates, seeds

Seared Seasoned Sliced Beef

Smoked Honey Ham

Contains nitrates

Smoked Turkey Breast Roast

Contains nitrates

Spicy Mustard

Contains seeds (mustard)

Sriracha Sauce

Contains sulfites

Sweet Baby Ray’s BBQ Sauce

Sweet Tea

Unsweet Tea

USDA Choice Beef Brisket

USDA Choice Corned Beef Brisket

Contains nitrates

USDA Choice Pastrami

Contains nitrates

USDA Choice Roast Beef

Firehouse Subs meatballs and cheese sandwich with chart of nutrition facts.

Although Firehouse Subs staff may adhere to food safety procedures when preparing food, the restaurant cannot guarantee 100% safe food options for every guest.

Individuals have different needs and kitchen areas have limited space. Food is prepared on shared equipment and menu items may come in contact with allergens during the preparation, cooking, and serving process.

Moreover, recipes and ingredients may vary by location. Individuals with food sensitivities should discuss dietary concerns with the manager at the local restaurant.

Quick Overview of FDA Guidelines

The United States FDA regulates nine major food allergens: eggs, fish, milk, peanuts, sesame, shellfish, soybeans, tree nuts, and wheat.

Highly refined oil, even if derived from a particular allergen group, is exempted from federal regulation. For example, refined soybean oil is not considered a common allergen.

In addition, certain foods may be prepared or cooked using shared equipment. Fried foods are typically cooked in a shared fryer with common oil.

As such, some foods made without a declared food allergen may contain or come into contact with allergens through cross contamination.


Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change recipes or formulations without notice. Check package labels and ask the product manufacturer or restaurant for the most up-to-date information. Unless otherwise stated, %DV is based on a 2,000 calorie diet. All reports and reviews published on this site are for informational purposes only. NutritionandIngredients.com does not provide healthcare advice or dietary recommendations. Always consult your licensed physician for any healthcare or dietary advice.

Allergens, ingredients, and nutritional information source: Firehouse Subs. Sandwiches and other food product images courtesy of Firehouse Subs. Original designs by Nutrition & Ingredients for purposes of research and commentary related to fast food nutrition.

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