Jack in the Box Ultimate Cheeseburger

Jack in the Box Ultimate Cheeseburger.

Made with a 100% beef patty, a Jack in the Box Ultimate Cheeseburger is topped with both American cheese and Swiss cheese, ketchup, mustard and mayonnaise. It’s served on a toasted split-top bun.

One cheeseburger burger has 840 calories, 59 grams fat, 31 grams carbohydrates, and 47 grams protein.

Read this overview for a complete guide to the nutritional value and ingredients in a Jack-in-the-Box Ultimate Cheeseburger.

Ultimate Cheeseburger Nutritional Information

Nutrition facts are based on a single serving measured as one cheeseburger.

Daily Value

Daily Value compares the amount of a nutrient in the cheeseburger to the recommended daily limit based on a 2,000 calorie diet.

Use the %DV to compare foods and balance dietary choices for low or high levels of a specific nutrient.

As shown in the table below, a Jack in the Box Ultimate Cheeseburger is high in saturated fat, cholesterol and sodium.

Serving size: 1 Cheeseburger

% DAILY VALUE

Use %DV to determine if the level of nutrients in a food is low (5% or less) or high (20% or more).

%DV

Level

Saturated Fat

115%

Cholesterol

50%

Sodium

67%

%DV based on 2,000 calories

Individual needs vary and your daily value may be higher or lower depending on height, weight, and physical activity.

Calories

There are 840 calories in each serving of the double cheese burger.

Here is a summary of calories by macronutrient in a Jack in the Box Ultimate Cheeseburger:

  • 530 calories from fat
  • 125 calories from total carbs
  • 185 calories from protein

Over 60% of the total calories are derived from dietary fats. Protein makes up 22% of the total calories, and the remaining 15% is from carbohydrates.

Ultimate Cheeseburger

% calories from fat, carbs and protein
Calories
CALORIES FROM fat
63%
CALORIES FROM CARBS
15%
CALORIES FROM Protein
22%

The summary of calories by macronutrient is a rounded estimate based on the nutrition facts provided by Jack in the Box fast food restaurant. Calories may vary by location, as a result of how the burger is prepared, and/or due to topping choices.

ESTIMATED FITNESS TIME TO BURN 840 CALORIES

  • Walk 4 hours 30 minutes
  • Cycle 1 hour 10 minutes
  • Swim 2 hours

Fat and Sodium

An Ultimate Cheeseburger from Jack in the Box contains 59 grams of total fat, including 23 grams saturated fat. That is very high.

Dietary Guidelines for Americans (published by the US Department of Health and Human Services) recommend limiting calories from saturated fat to less than 10% of total calories.

  • Dietary fat contributes more than 60% of the total calories

Note: Saturated fast are found in various foods, including baked goods, animal fats, vegetable shortening, and cheeses, among other food items. The U.S. FDA recommends choosing foods lower in saturated fat.

Sodium

There are 1,550 milligrams sodium in one cheeseburger. For context, that’s nearly 70% of the suggested limit of 2,300 milligrams for an entire day.

Jack in the Box cheeseburger with two cheeses, ketchup, mustard, and mayo and text "840 calories."
Jack in the Box Ultimate Cheeseburger: 840 Calories per serving

Nutrition Facts

Amount per 1 Cheeseburger

Red indicates %DV is high.

Calories

840

%DV

Total Fat

59g

Saturated Fat

23g

Trans Fat

3g

Cholesterol

50mg

Sodium

1550mg

Carbohydrates

31g

11%

Dietary Fiber

1g

4%

Total Sugars

5g

Protein

47g

%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Learn more about what’s in fast food menu items. Compare nutritional value in a Big Mac from McDonald’s and Steak ‘n Shake’s steakburger with sheese. Check the amount of saturated fat, sodium, and dietary cholesterol to find the best option for your diet plan.

6 Jack in the Box fast food burgers with summary nutrition facts.

Cheeseburger Ingredients and Allergens

  • Bun is made with seed oils: Soybean oil and Sunflower Oil
  • Ketchup contains corn syrup and high fructose corn syrup.

The patty is made with 100% beef that is seasoned as it’s grilled.

The standard Ultimate Cheeseburger includes American and Swiss style cheeses, mayonnaise, mustard, and ketchup served on a toasted bun.

Here are the lists of ingredients in the recipe for a Jack in the Box Ultimate Cheeseburger.

Ingredients

Beef Patty

Beef, Seasoning

Split Top Bun

Enriched Flour (or Enriched Unbleached Flour), Water, High Fructose Corn Syrup Or Sugar, Yeast, Soybean Oil, Wheat Gluten, Salt, Sunflower Oil, Vegetable Proteins, Wheat Maltodextrins, Wheat Dextrose, and Corn Starch.

  • The bun contains one or more of the following, depending on the region: Dough Conditioners, Calcium Sulfate, Ammonium Sulfate, Calcium Carbonate, Calcium Propionate (to retard spoilage).

Alternative Split Top Bun ingredients: Enriched Unbleached Wheat Flour, Water, Sugar, Yeast, Soybean Oil, Vital Wheat Gluten, Salt, Yeast Nutrient (ammonium sulfate), Dough Conditioners, Enzymes, Calcium Propionate (mold inhibitor), Vegetable Proteins, Dextrose, Maltodextrins, Starch, and Sesame Flour.

  • Enriched Flour and Enriched Unbleached Flour includes wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid.
  • Dough Conditioners include one or more of the following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid, and/or Monocalcium Phosphate.
  • The bun is toasted with butter flavored vegetable oil.

Pasteurized American Cheese

Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Citric Acid, Sorbic Acid, Enzymes, Soy Lecithin, and Color.

Swiss-Style Pasteurized Cheese

Park-Skim Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid, Citric Acid, Enzymes, and Soy Lecithin.

Mustard

Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric and/or Paprika, Spices.

Jack in the Box also offers packets of French’s classic yellow mustard, which is made with distilled vinegar, No. 1 grade mustard seed, salt, turmeric, paprika, spice, natural flavor, and garlic powder.

Mayonnaise

Soybean Oil, Water, Egg Yolks (may contain salt), Distilled Vinegar, Sugar, Salt, Spice, Lemon Juice Concentrate, and Calcium Disodium EDTA (to protect flavor).

Ketchup

Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, and Natural Flavoring.

Allergens

The Ultimate Cheeseburger is made with ingredients that contain egg, gluten, milk, sesame, soy, and wheat.

Also note that the food is prepared using equipment that may be shared with other food products. As a result, the hamburger may contain or come into contact with other common food allergens.

Hamburger with lettuce, tomato from Jack in the Box.
For comparison check nutritional value of a Jack in the Box Jumbo Jack.

Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change recipes or formulations without notice. Check package labels and ask the product manufacturer or restaurant for the most up-to-date information. Unless otherwise stated, %DV is based on a 2,000 calorie diet. All reports and reviews published on this site are for informational purposes only. NutritionandIngredients.com does not provide healthcare advice or dietary recommendations. Always consult your licensed physician for any healthcare or dietary advice.

Nutrition facts, ingredients, and allergens source: Jack in the Box. Food images courtesy of Jack in the Box. Original designs by Nutrition & Ingredients for purposes of research and commentary related to fast food nutrition.

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