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KFC Classic Chicken Sandwich

Chicken sandwich from KFC restaurant

All-white chicken meat is double-breaded with KFC’s Extra Crispy recipe then served with thick, crispy, crinkle cut pickles, and a choice of mayo or spicy sauce served on a toasted brioche bun.

One classic chicken sandwich from KFC has:

  • 650 calories
  • 35 grams fat
  • 49 grams carbohydrates
  • 34 grams protein

Read this fast food nutrition report for a complete review of the nutritional information, ingredients, and allergens in KFC’s Classic Chicken Sandwich.

Nutrition & Ingredients Score

Ranking gauge shows 2 out of 10.

KFC Classic Chicken Sandwich has a score of 2 out of a total possible 10.

  • Zero trans fat
  • High saturated fat
  • High in dietary cholesterol
  • High amount of sodium
  • One serving exceeds 600 calories, 48% derived from fats
  • Contains MSG, TBHQ, and preservatives
  • Ingredients include chicken fat, dehydrated cooked chicken

Chicken Sandwich Nutritional Information

Nutrition facts are based on a single serving measured as one chicken sandwich. Daily value (%DV) is based on a 2,000 calorie diet.

Use the %DV to determine if one measured serving of a food has a low (5% DV or less) or high (20% DV or more) amount of specific nutrients.

Nutrition Info

650 Calories

1 Sandwich

% Daily Value

Saturated Fat

23%

HIGH

Cholesterol

30%

high

Sodium

53%

HIGH

%DV based on 2,000 calories

Calories

There are 650 calories in a KFC Classic Chicken Sandwich.

Here is a summary of the number of calories by macronutrient, per serving:

  • 315 calories from fat
  • 200 calories from total carbs
  • 135 calories from protein

Dietary fat makes up the largest portion of total calories. Carbohydrates deliver about 30% of the total calories and the remaining 21% is from protein.

KFC Chicken Sandwich

% Calories from Fat, Carbs, and Protein
Calories
fat
48%
carbohydrates
31%
Protein
21%

Dietary Fat

One classic chicken sandwich contains 35 grams total fat, including 4.5 grams saturated fat.

Based on general guidelines recommended by the FDA, the amount of dietary fat in one sandwich is considered high. To clarify, the U.S. FDA states that a “20% DV or more of a nutrient per serving is considered high.”

SUMMARY OF DIETARY FAT PER SERVING

  • 315 calories from dietary fats (48% of total calories)
  • 40 calories from saturated fat
  • Zero trans fat

Sodium

Also note that one chicken sandwich contains 1,260 milligrams of sodium. That’s over half the FDA-recommended sodium content for an entire day .

According to KFC, the nutritional content data is based on standard recipe formulations for menu items in the U.S.

Actual nutrition facts may vary based on seasonal influences, differences in product assembly at the local restaurant, and other factors. KFC may alter product formulations and ingredients without notice.

Chicken sandwich from KFC restaurant

Nutrition Facts

Serving Size 1 Sandwich

Amount per serving

Calories

650

% Daily Value

Red indicates a high %DV.

Total Fat

35g

Saturated Fat

4.5g

Trans Fat

0g

Cholesterol

90mg

Sodium

1260mg

Carbohydrates

49g

16%

Dietary Fiber

1g

4%

Total Sugars

6g

Protein

34g

%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Compare nutritional value in Burger King Chicken Sandwich

Chicken Sandwich Ingredients and Allergens

  • KFC food products are fried in oil that may contain canola oil and hydrogenated soybean oil with TBHQ and citric acid, dimethylpolysiloxane (an anti-foaming agent).
  • Contains pea protein.
  • Contains MSG and preservative sodium benzoate.

Ingredients

Here is the list of ingredients in a KFC Classic Chicken Sandwich.

Ingredients:Unbleached Enriched Flour, Water, Sugar, Yeast, Soybean Oil, Wheat Gluten, Salt, Yellow Corn Flour, Dextrose, Corn Starch, Monocalcium Phosphate, Calcium Sulfate, Natural Flavor, Dough Conditioners, Corn Maltodextrins, Vegetable Proteins, Annatto and Turmeric (for color), Sesame Flour, Ascorbic Acid, Calcium Propionate, Water, Seasoning, Potassium and Sodium Phosphates, Salt, Spices, Monosodium Glutamate, Corn Starch, Sodium Bicarbonate, Garlic Powder, Canola Oil, Citric Acid, Natural Flavorings, Sugar, Corn Syrup Solids, and Calcium Silicate. May include Modified Corn Starch and Spice Extractives. Pickles, Distilled Vinegar, Calcium Chloride, Polysorbate 80, Sodium Benzoate (preservative), Soybean Oil, Water, Egg Yolks and Eggs, Spices, Lemon Juice Concentrate, Calcium Disodium EDTA.

*For ease of reference, duplicate ingredients (e.g., salt, sugar) removed. Not listed in order of dominance. Source: KFC Nutrition

  • Unbleached Enriched Flour includes wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid.
  • Dough Conditioners contain one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono and diglycerides, enzymes, and ascorbic acid.
  • Vegetable Proteins include pea, potato, and faba bean.
  • Seasoning includes rice starch, salt, onion powder, natural chicken flavor (with maltodextrin, autolyzed yeast extract, chicken fat, dehydrated cooked chicken), and spice extractive.

What is Calcium Disodium EDTA?

This odorless crystalline powder has a slight salty flavor. As a food additive, it’s used to preserve flavor, color and texture, and to increase the shelf life of foods. It binds to metals to prevent discoloration or a reduction in flavor.

Calcium Disodium EDTA is often found in sauces and salad dressings, mayonnaise, canned carbonated soft drinks, canned vegetables, and pickled vegetables.

Other fast food menu items and packaged foods that contain calcium disodium EDTA include:

Allergens

The chicken sandwich is made with eggs, sesame, soy and wheat.

It’s prepared on the same equipment that is used to make other menu items, including those that may contain dairy or eggs.


Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

Nutrition facts, allergens, and ingredients source: KFC Corporation

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