McDonald’s Egg McMuffin

McDonald's Egg McMuffin and summary nutrition information.

McDonald’s Egg McMuffin breakfast sandwich is made with a Grade A egg, Canadian bacon, and American chees. It’s served on an English muffin.

There are 310 calories, 13 grams fat, 30 grams carbohydrates, and 17 grams protein in one serving of the egg McMuffin from McDonald’s.

What We Like

  • 2g dietary fiber

What We Don’t Like

  • High saturated fat
  • High dietary cholesterol
  • High in sodium
  • Contains preservatives

Egg McMuffin Nutrition Information

Nutritional information, including calories, are based on standard recipe formulation for one breakfast sandwich.

Calories in Egg McMuffin

There are 310 calories in one McDonald’s Egg McMuffin.

Here is a summary of calories from fat, carbs, and protein in one breakfast sandwich:

  • 120 calories from fat
  • 120 calories from total carbs
  • 70 calories from protein

Dietary fats and carbohydrates each contribute about 39% of the total calories. Protein makes up the remaining 22% of calories in the sandwich.

McDonald’s Egg McMuffin

% calories from fat, carbs and protein
Calories
120 calories from fat
39%
120 calories from carbS
39%
70 calories from Protein
22%

Calories by nutrient are rounded estimates based on the nutrition facts information provided by McDonald’s fast food restaurant. Calories may vary by location or as a result of how the sandwich is prepared onsite.

McDonald's Egg McMuffin and summary nutrition information.
There are 310 calories in McDonald’s Egg McMuffin.

Time to Burn Calories

An average adult would need to run at a moderate pace for approximately 30 minutes to burn off the calories from an Egg McMuffin with ham and cheese.

Here is a list of approximate times required to burn 310 calories, by type of exercise.

FITNESS TIME TO BURN 310 CALORIES

  • Run 30 minutes
  • Walk 1 hour 40 minutes
  • Play Tennis 40 minutes

Estimate based on moderate level of activity by an adult with average BMI.

Check nutrition facts in McDonald’s menu items

Nutrition Facts

Review the table below for nutrition facts in McDonald’s Egg McMuffin.

Amount (%DV) per Sandwich

Red indicates a high %DV.

Calories

310

%DV

Total Fat

13g

17%

Saturated Fat

6g

Trans Fat

0g

Cholesterol

250mg

Sodium

770mg

Carbohydrates

30g

11%

Dietary Fiber

2g

6%

Total Sugars

3g

Added Sugars

1g

2%

Protein

17g

%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Daily Value

Daily Value (%DV) measures the amount of a nutrient per serving, relative to the recommended limit. Use %DV to compare and select foods for a balanced diet.

As shown in the chart below, an Egg McMuffin is high in saturated fat, cholesterol, and sodium.

%DV

Level

Saturated Fat

31%

Cholesterol

83%

Sodium

33%

  • 6g saturated fat per sandwich is 31% of the recommended limit (20g)
  • 250mg cholesterol is 83% of the daily limit

%DV based on 2,000 calorie diet. FDA suggests a %DV of 5% or less is low and 20% or more is high.

Dietary Fats

Each serving of the Canadian bacon, egg, and cheese sandwich has 13 grams of total fat, including 6 grams of saturated fat.

Saturated Fat is High

Dietary Guidelines for Americans suggest limiting calories from saturated fat to no more than 10% of total calories.

The amount of saturated fat is 31% the FDA-recommended limit for an entire day, which is high.

Calculate Daily Value

To calculate %DV, divide the amount of a nutrient in one serving by the FDA-recommended daily limit.

per Sandwich

Daily Limit*

Daily Value

Total Fat

13g

78g

17%

Saturated Fat

6g

20g

31%

*Based on FDA general nutrition advice for an adult following 2,000 calorie daily diet.

Summary of Fat in an Egg McMuffin
  • 120 calories from dietary fats
  • 39% of total calories
  • 55 calories from saturated fat
  • Zero trans fat

Dietary Cholesterol and Sodium

One serving contains 250 grams of cholesterol, which is over 80% of the recommended limit for an entire day.

In addition, there are 770 milligrams of sodium in a single Egg McMuffin. That’s more than 30% of the daily value and is considered high.

  • General Nutrition Guidance

Limit calories from saturated fat to 10% or less of total calories

According to the FDA, a nutrient that contributes a 20% daily value or greater is considered high. With that in mind, a single Egg McMuffin from McDonald’s is high in saturated fat, dietary cholesterol and sodium.

McDonald's Egg McMuffin and summary nutrition information.

Ingredients and Allergens in Egg McMuffin

  • The Egg McMuffin is not dairy-free. It includes American cheese made with ingredients that contain dairy milk.
  • Contains preservatives

Ingredients

A McDonald’s McMuffin sandwich is made with USDA Grade A Eggs.

In addition, this breakfast menu item includes Canadian Bacon and American Cheese served on an English muffin. The complete list of ingredients is listed below.

Ingredients in McDonald’s Egg McMuffin

English Muffin

Enriched Flour, Water, Yeast, Yellow Corn Meal, Sugar, Soybean Oil, Salt, Dough Conditioners, Wheat Gluten, Cultured Wheat Flour, Citric Acid, Baking Soda, Fumaric Acid

  • Enriched Flour includes wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, folic acid
  • Yellow Corn Meal includes degermed yellow corn meal and corn flour
  • Dough Conditioners is made with Mono-, Di- and Tri-calcium Phosphate, DATEM, Ascorbic Acid, Enzymes, Ethylated Mono- and Digylcerides

Egg

USDA Grade A Egg

Canadian Bacon

Pork cured with Water, Salt, Sodium Lactate, Sodium Phosphate, Natural Flavor, Maltodextrin, Sodium Diacetate, Sodium Nitrite

Pasteurized Processed American Cheese

Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, and Color Added.

Other Ingredients

  • Salted Butter made from cream and salt
  • Clarified Butter made from pasteurized cream butterfat

Fumaric Acid is an organic compound produced from petroleum-derived maleic acid. As a food additive, it’s commonly used as an antifungal agent or to increase the sourness of sourdough and breads.

McDonald’s English muffin contains Fumaric Acid.

Allergens

McDonald’s Egg McMuffin is made with ingredients that contain gluten, milk, soy, and wheat. Note that the English muffin may also contain sesame.

If you have a food allergy, check the full allergen guide for McDonald’s menu items. Consult with your physician before deciding which food is right for you.

Fast Food Breakfast Sandwiches Nutrition

Review the data table below which shows nutrition facts for popular fast food breakfast sandwiches.

<< Swipe table right to left for more nutrition facts

RestaurantMenu ItemCaloriesFatCarbsProteinSodium
Panera BreadSausage & Egg on Asiago Bagel81050g58g32g1460mg
Burger KingDouble Sausage, Egg & Cheese Croissan'Wich73055g30g28g1660mg
Dunkin'Sourdough Breakfast Sandwich65032g58g31g1360mg
Dunkin'Bacon, Egg & Cheese Croissant50032g34g18g810mg
Burger KingSausage, Egg & Cheese Croissan'Wich50034g28g19g1040mg
McDonald'sSausage McMuffin with Egg48031g30g20g830mg
Dunkin'Turkey Sausage, Egg & Cheese Sandwich47025g39g23g1080mg
McDonald'sSausage Biscuit46030g37g11g1090mg
McDonald'sBacon, Egg & Cheese Biscuit46026g39g17g1330mg
White CastleBreakfast Toast with Sausage42027g29g16g850mg
McDonald'sSausage McMuffin40026g29g14g760mg
Burger KingBacon, Egg & Cheese Croissan'Wich36021g28g15g810mg
Burger KingEgg & Cheese Croissan'Wich31017g28g12g640mg
White CastleOriginal Slider with Egg & Cheese28018g17g14g600mg
Dunkin'Bacon Wake-Up Wrap22013g15g10g590mg
McDonald's Sausage McMuffin with text "400 calories."
Another popular option at McDonald’s is the Sausage McMuffin.

Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change recipes or formulations without notice. Check package labels and ask the product manufacturer or restaurant for the most up-to-date information. Unless otherwise stated, %DV is based on a 2,000 calorie diet. All reports and reviews published on this site are for informational purposes only. NutritionandIngredients.com does not provide healthcare advice or dietary recommendations. Always consult your licensed physician for any healthcare or dietary advice.

Nutrition facts, ingredients, sandwich product image source: McDonald’s. Original designs by Nutrition & Ingredients for research and commentary related to fast food nutrition.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.