McDonald’s Egg McMuffin: 310 Calories

McDonald's Egg McMuffin and summary nutrition information.

This is your in-depth guide to nutritional information, ingredients, and allergens in McDonald’s ever popular Egg McMuffin® breakfast sandwich.

One serving of the Egg McMuffin has 310 calories, 13 grams fat, 30 grams carbohydrates, and 17 grams protein.

McDonald's Egg McMuffin and summary nutrition information.
There are 310 calories in McDonald’s Egg McMuffin.

Calories and Nutrition


Nutritional information, including calories, are presented based on a single serving measured as one breakfast sandwich. Reference to percentage daily value (%DV) illustrates how much a certain nutrient in the Egg McMuffin contributes to a 2,000 calorie daily diet.

Let’s start with a review of the calories.

Calories in Egg McMuffin

There are 310 calories in one McDonald’s Egg McMuffin®.

The macronutrients dietary fat and carbohydrates each contribute about 39% of the total calories. Protein makes up the remaining 22% of calories in the sandwich.

  • Fat: 120 calories
  • Carbs: 120 calories
  • Protein: 70 calories
  • Total: 310 calories per sandwich
Calories
fat
39%
carbohydrates
39%
Protein
22%

Compare Calories: White Castle Breakfast Sandwich

The breakout of calories by nutrient is a rounded estimate based on the nutrition facts label provided by McDonald’s. Calories may vary by location or as a result of how it’s prepared.

Total Fat

Each serving of the egg, canadian bacon, and cheese sandwich has 13 grams of total fat, including 6 grams of saturated fat.

Saturated Fat

Let’s take a closer look at the amount of saturated fat.

Dietary Guidelines for Americans suggest limiting calories from saturated fat to no more than 10% of total calories.

One Egg McMuffin has about 54 calories from saturated fat per serving. That’s 17% of the total 310 calories.

Moreover, 6 grams of saturated fat is 30% the FDA-recommended limit for an entire day (based on a 2,000 calorie diet). That’s high. Significantly high when you consider it’s from one small english muffin sandwich.

  • 54 calories from 6g saturated fat (30% daily value).

Compare Nutrition Facts: McDonald’s Sausage McMuffin

Dietary Cholesterol and Sodium

One serving contains 250 grams of cholesterol, which is over 80% of the FDA-recommended limit for an entire day (based on a 2,000 calorie diet).

In addition, there are 770 milligrams of sodium in a single Egg McMuffin. That’s more than 30% of the daily value.

Nutrition Summary

Serving Size 1 Egg McMuffin®

CALORIES

310

TOTAL FAT

13g

(17%DV)

CARBOHYDRATES

30g

(11%DV)

PROTEIN

17g

(34%DV)

Saturated Fat6g (31%DV)
Trans Fat0g
Cholesterol250mg (83%DV)
Sodium770mg (33%DV)
Dietary Fiber2g (6%DV)
Total Sugars3g
Added Sugars1g (2%DV)

%DV (Percent Daily Values) are based on a 2,000 calorie diet. Calorie needs vary and your daily value may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

McDonald's Egg McMuffin and summary nutrition information.

Check the Ingredients: Dunkin’ Sourdough Breakfast Sandwich

Ingredients and Allergens


McDonald’s Egg McMuffin Ingredients

McDonald’s uses USDA Grade A Eggs in its McMuffin sandwich.

In addition, this breakfast menu item includes Canadian Bacon and American Cheese served on an English muffin. The complete list of ingredients is listed below.

English Muffin

Enriched Flour, Water, Yeast, Yellow Corn Meal, Sugar, Soybean Oil, Salt, Dough Conditioners, Wheat Gluten, Cultured Wheat Flour, Citric Acid, Baking Soda, and Fumaric Acid.

  • Enriched Flour includes wheat flour, malted barley flour, niacin, iron, thiamine, riboflavin, and folic acid.
  • Yellow Corn Meal includes degermed yellow corn meal and corn flour.
  • Dough Conditioners is made with Mono-, Di- and Tricalcium Phosphate, DATEM, Ascorbic Acid, Enzymes, and Ethylated Mono- and Digylcerides.

Candian Bacon

Pork cured with Water, Salt, and preservatives Sodium Lactate, Sodium Phosphate, Natural Flavor, Maltodextrin, Sodium Diacetate, and Sodium Nitrite.

Pasteurized Processed American Cheese

Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, and Color Added.

Other Ingredients

In addition to the ingredients listed above, McDonald’s also uses Salted Butter (made from cream and salt) and Clarified Butter (made from pasteurized cream butterfat).

What is Fumaric Acid?

Fumaric Acid – used in McDonald’s English muffin – is an organic compound produced from petroleum-derived maleic acid. It is a white crystalline solid with a fruity taste.

As a food additive, fumaric acid is typically used as an antifungal agent in packaged foods such as flour, cake mixes, and tortillas. It may also be used to increase the sourness of sourdough and rye breads as well as to stabilize flavor and color in fruit drinks.

Allergens

McDonald’s Egg McMuffin is made with ingredients that contain milk, soy, and wheat. Note that the English muffin may also contain sesame.

Related reading: Panera Bread Sausage & Egg Sandwich

Fast Food Breakfast Sandwiches


Nutrition Facts Comparison of Breakfast Sandwiches

Use the following table to compare the nutrition facts in popular fast food breakfast sandwiches from popular restaurants across the nation.

Click the small arrows in the top row to sort by restaurant, calories, fat, carbohydrates, or protein. If you’re viewing on a small device, click the green + icon to expand the row and display additional information.

Sausage McMuffin from McDonald's with text '400 calories'
Another popular option at McDonald’s, the Sausage McMuffin.

Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

Nutrition facts and ingredients source: McDonald’s

  • McMuffin food images courtesy of McDonald’s. Original designs by Nutrition & Ingredients.

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