Panera Bread Broccoli Cheddar Soup: 370 Calories

The broccoli cheddar soup from Panera Bread is made with chopped broccoli, carrots, celery, and a select blend of seasonings. The veggies are simmered in a smooth cheesy sauce and served hot.

This soup is not a vegetarian menu item. The broth is made with a chicken base.

Read this post to learn more about the nutrition facts and ingredients in the broccoli soup.

Calories and Nutrition

Nutrition facts below are based on a single serving measured as one bowl. A side order of broccoli soup contains 180 calories.

Calories

There are 370 calories in a bowl of broccoli cheddar soup at Panera Bread. The highest portion of calories is derived from fat. Specifically, there are 24 grams of fat, which contribute about 220 calories, or 60% of the total. Carbohydrates contribute 27% of the total calories, and the remaining 13% comes from protein.

Fat: 220 calories
Carbs: 100 calories
Protein: 50 calories
Total: 370 calories per serving.

The caloric breakout by nutrient is a rounded estimate based on the nutrition facts label sourced from the restaurant. Calories may vary by location, as a result of how it’s prepared, or due to topping choices.

Calories increase to 900 if including the optional bread bowl.

Sodium

One bowl contains 1,560 milligrams of sodium, which is more than 60% of the daily value recommended by the FDA.

Nutrition Facts

Serving Size1Bowl

Amount Per Serving

Calories370

% Daily Value *

Total Fat24g

37%

Saturated Fat19g

95%

Trans Fat2.5g

Cholesterol70mg

24%

Sodium1560mg

65%

Total Carbohydrate25g

Dietary Fiber1g

Sugar9g

Protein13g

26%

Panera Bread Menu Prices

Broccoli cheddar cheese soup from Panera Bread with text listing select ingredients. — There are 370 calories in one bowl of soup.

Nutrition Facts: Panera Bread Chicken Noodle Soup

Ingredients and Allergens

Broccoli Cheddar Soup Ingredients

Here is the list of ingredients in the broccoli cheddar soup available at Panera Bread. In addition, we list the ingredients for the sourdough bread bowl available in select locations.

Broccoli Cheddar Soup

Water, Whole Milk (milk, Vitamin D3), Broccoli, Pasteurized Processed Cheddar Cheese Food, Whey, Whey Protein Concentrate, Nonfat Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika, Annatto Extract, Whipping Cream (cream, milk), Carrots, Corn Starch, Onions, Chicken Base, Seasoning.

Pasteurized Processed Cheddar Cheese Food is made from pasteurized milk, cheese culture, salt, and animal enzymes.
The Chicken Base includes chicken meat, chicken juices, salt, chicken fat, yeast extract, sugar, natural flavor, potato flour, carrot powder, and turmeric.
Seasoning in the soup includes wheat flour, salt, white pepper, canola oil (aids processing), salted butter (pasteurized cream, salt), dijon mustard (water, mustard seed, vinegar, salt, white wine, citric acid, tartaric acid, fruit pectin, red pepper), and pepper sauce (distilled vinegar, red pepper, and salt).

Sourdough Bread Bowl

The bread bowl is made with Enriched Flour, Water, Salt, and Yeast.

Enriched Flour includes wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, corn enzyme, and folic acid.
The Yeast contains yeast, sorbitan monostearate, and dough improver which is made with ascorbic acid, microcrystalline cellulose, and corn starch.

Compare Ingredients: Firehouse Subs Broccoli Cheese Soup

Brief Definitions of Select Ingredients

Annatto Extract, an orange-red condiment and food coloring, is derived from seeds of achiote (Bixa Orellana) tree used to add color to food items.
Sodium Citrate, a trisodium salt of citric acid, is often used as a flavoring agent and anticoagulant.
Tartaric Acid, known as Cream of Tartar, is an organic crystalline acid found naturally in grapes, bananas, and citrus fruits.
Thiamin Mononitrate is the nitrate salt form of Vitamin B1.

What is Sorbitan Monostearate?

Sorbitan Monostearate is an ester of sorbitan (which is a sorbital derivative) and stearic acid (a fatty acid found in animal and plant fats). It is made from sorbital (a sugar alcohol derived from corn or other berries and fruits) and animal or vegetable fats.

Sometimes referred to as a synthetic wax, Sorbitan Monostearate is primarily used as an emulsifier to enhance the activation and hydration of yeast. It is often found in processed foods such as mayonnaise, salad dressings, sauces, bread and other baked goods.

Allergens

The soup is made with ingredients that include milk and wheat. In addition, food may come into contact with equipment used to make other foods that are made with common allergens.

Panera Bread Menu Prices

Nutrition facts, Ingredients and allergens: Panera Bread

Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.