SONIC Cheeseburger

SONIC Drive-In cheeseburger

SONIC’s cheeseburger is made with a seasoned beef patty topped with melty American cheese, lettuce, tomatoes, onions, and crinkle cut pickles. The burger is served with ketchup and mayo and served on a toasted bun.

There are 70 calories, 41 grams of fat, 52 grams of carbohydrates, and 30 grams of protein in one cheeseburger.

Read this fast food nutrition report for an analysis of calories and an in-depth review of nutrition facts, ingredients, and allergens in SONIC’s classic cheeseburger.

What’s on a SONIC Cheeseburger?

A SONIC Drive-In Cheeseburger includes:

  • Beef burger patty
  • Plain-top burger bun
  • Slice of American cheese
  • Lettuce, tomato, diced onions, pickles
  • Ketchup & Mayo

Cheeseburger Nutrition Information

Nutrition facts are based on standard formulations and FDA-approved estimates for one measured serving, excluding any substitutions or additional toppings.

Calories

There are 700 calories in a cheeseburger from SONIC fast food restaurant.

Here is a summary of the calories from fat, carbs, and protein, per serving:

  • 370 calories from fat
  • 210 calories from total carbs
  • 120 calories from protein

Over half (53%) of the total calories are derived from dietary fats. Carbohydrates make up 30% of the calories, and the remaining 17% is from protein.

SONIC Cheeseburger

% calories from fat, carbs and protein
Calories
370 calories from fat
53%
210 calories from carbS
30%
120 calories from Protein
17%

Calories by macronutrient are rounded estimates based on the nutrition facts information provided by SONIC Drive-In’s fast food restaurant. Actual calories may vary as a result of how the cheeseburger is prepared onsite.

SONIC cheeseburger with text "700 calories."

Time to Burn Calories

An average adult would need to run at a moderate pace for approximately one hour to burn off the calories from a cheeseburger.

Here is a list of approximate times required to burn 700 calories, by type of exercise.

FITNESS TIME TO BURN 700 CALORIES

  • Run 1 hour
  • Walk 3 hours 45 minutes
  • Swim 1 hour 40 minutes

Estimate based on moderate level of activity by an adult with average BMI.

Nutrition Facts

Review the table below for nutrition facts in a cheeseburger from SONIC Drive-In.

Amount (%DV) per Cheeseburger

Red indicates a high %DV.

Calories

700

%DV

Total Fat

41g

Saturated Fat

11g

Trans Fat

0g

Cholesterol

65mg

Sodium

1360mg

Carbohydrates

52g

19%

Dietary Fiber

2g

7%

Total Sugars

12g

Protein

30g

%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Check the nutrition facts for SONIC’s menu items.

Daily Value

Daily Value (%DV) measures the amount of a nutrient per serving, relative to the recommended limit. Use %DV to compare and select foods for a balanced diet.

As shown in the chart below, SONIC’s cheeseburger is high in saturated fat and sodium.

%DV

Level

Saturated Fat

55%

Sodium

59%

  • 11g saturated fat is over half (55%) of the recommended daily limit
  • 1,360mg sodium per cheeseburger is 59% of the limit

%DV based on 2,000 calorie daily diet. FDA suggests a %DV of 5% or less is low and 20% or more is high.

SONIC Drive-In cheeseburger

Dietary Fats

One cheeseburger contains 41 grams of total fat, including 11 grams of saturated fat.

The amount of saturated fat per serving has a 55% daily value (%DV), which is considered high.

Calculate Daily Value

To calculate %DV, divide the amount of a nutrient in one serving by the FDA-recommended daily limit.

per Cheeseburger

Daily Limit*

Daily Value

Total Fat

41g

78g

53%

Saturated Fat

11g

20g

55%

*Based on FDA general nutrition advice for an adult following 2,000 calorie daily diet.

As general guidance, the U.S. FDA recommends consuming less saturated fat.

Saturated fat is a nutrient to get less of.

U.S. Food & Drug Administration

SONIC’s cheeseburger has about 100 calories from saturated fat alone, approximately 14% of total 700 calories.

Summary of Fat in a SONIC Cheeseburger
  • 370 calories from dietary fats
  • 53% of total calories
  • 100 calories from saturated fat
  • Zero trans fat

Note: Saturated fats are found in animal fats, baked goods, pizza, and vegetable shortening, among other food items. Dietary Guidelines for Americans recommend choosing foods lower in saturated fat.

Daily Value (%DV) is based on a 2,000 calorie diet, the standard measure used by the FDA for general nutrition advice. Calorie needs vary. Your %DV may be higher or lower depending on height, weight, and physical activity.

SONIC cheeseburger with text list of ingredients.

Cheeseburger Ingredients and Allergens

Review the table below for the list of ingredients in a SONIC Drive-In Cheeseburger.

Ingredients

Burger Patty

Beef, Encapsulated Salt (salt, fully hydrogenated soybean oil), Yeast Extract, Black Pepper, Maltodextrin

Bun

Unbleached Enriched Flour, Water, Sugar, Yeast, Wheat Gluten, Soybean Oil, Salt, Sesame Flour, Dough Conditioners, Monocalcium Phosphate, Natural Flavors, Vinegar, Annatto and Turmeric (colors), Calcium Propionate (to retard spoilage)

  • Unbleached Enriched Flour is made with wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid
  • Dough Conditioners are sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid

American Cheese

Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Enzymes, Citric Acid, Soy Lecithin, Color Added

Ketchup

Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavorings

Mayonnaise

Soybean Oil, Egg Yolks And Eggs, Distilled Vinegar, Water, Salt, Sugar, Mustard Flour, Calcium Disodium EDTA (protect flavor)

Dill Pickles

Cucumbers, Water, Vinegar, Salt, Calcium Chloride (firming agent), Lactic Acid, Natural Flavors, Sodium Benzoate (preservative), Turmeric (color) And Polysorbate 80

Other Ingredients

Shredded Iceberg Lettuce, Tomatoes, Onion

Allergens

SONIC’s cheeseburger is made with ingredients that contain egg, gluten, milk, soy, and wheat.

Due to potential cross-contamination during preparation and/or cooking, any food item may come in contact with common allergens.

Fast Food Cheeseburgers Nutrition Facts

Review the following table to compare nutrition facts for select cheeseburgers offered at popular fast food restaurants.

<< Swipe table right to left for more nutrition facts

RestaurantMenu ItemCaloriesFatCarbsProteinSodium
Applebee'sWhole Lotta Bacon Burger117079g55g63g2810mg
Burger KingDouble Cheeseburger40021g30g24g810mg
Burger KingWhopper67039g54g31g1170mg
Dairy QueenCheeseburger40018g36g22g910mg
Five GuysCheeseburger98067g40g53g1210mg
McDonald'sCheeseburger30013g31g15g720mg
Shake ShackCheeseburger44024g25g29g1200mg
SONICCheeseburger70041g52g30g1360mg
Steak 'n ShakeSteakburger with Cheese43024g34g21g790mg
Texas RoadhouseAll-American Cheeseburger88055g48g50g1970mg
Wendy'sDouble Stack Cheeseburger40023g25g23g760mg
WhataburgerBacon & Cheese75037g62g39g1910mg

Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change recipes or formulations without notice. Check package labels and ask the product manufacturer or restaurant for the most up-to-date information. Unless otherwise stated, %DV is based on a 2,000 calorie diet. All reports and reviews published on this site are for informational purposes only. NutritionandIngredients.com does not provide healthcare advice or dietary recommendations. Always consult your licensed physician for any healthcare or dietary advice.

Nutrition facts, ingredients, and food product image source: SONIC Drive-In. Original designs by Nutrition & Ingredients for fast food nutrition research, reviews, and analysis.

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