TacoTime Country Burrito
The TacoTime Country Burrito is a breakfast menu item made with scrambled eggs, sausage, Mexi-Fries®, cheddar cheese and gravy. It’s all wrapped in a warm tortilla.
One burrito contains 650 calories, 38 grams fat, 51 grams carbohydrates, and 26 grams protein.
To learn more, read this in-depth overview of the calories and nutrition facts in the Country Burrito from TacoTime.
The Country Burrito from TacoTime may only be available for a limited time or in select locations, or it may have been discontinued by the restaurant. We retain this post for reference and informational purposes. Nutrition facts, ingredients, and allergens are based on the information available as of the date this article was originally published.
Country Burrito Nutritional Information
Calories
There are 650 calories in the country burrito, which is on the breakfast menu at TacoTime.
Here is a summary of the number of calories per macronutrient in one serving:
The 38 grams of fat account for a little over half (52%) of the total calories. Carbohydrates make up 32% of the total calories and the remaining 16% is from protein.
TacoTime Country Burrito
% Calories from Fat, Carbs, and ProteinThe caloric breakout by nutrient is a rounded estimate based on the information provided by TacoTime. Calories may vary by location, as a result of how it’s prepared, or due to topping choices.
Cholesterol
One serving is measured as a single country burrito weighing 275 grams. The burrito has 400 milligrams of cholesterol. With 400mg dietary cholesterol, one burrito exceeds the FDA-recommended limit for an entire day.
Sodium
Moreover, the 1,250 milligrams of sodium is more than half the daily value recommended by the FDA. That’s worth noting when you’re deciding on which breakfast menu item to order at the start of your day.
Nutrition Facts
Serving Size 1 Burrito
Amount per serving
|
Calories |
650 |
% Daily Value
Red indicates a high %DV.
|
Total Fat |
38g |
49% |
|
Saturated Fat |
14g |
70% |
|
Trans Fat |
0g | |
|
Cholesterol |
400mg |
133% |
|
Sodium |
1250mg |
54% |
|
Carbohydrates |
51g |
19% |
|
Dietary Fiber |
4g |
14% |
|
Total Sugars |
4g | |
|
Protein |
26g |
%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.
Allergens
This breakfast burrito is made with egg, milk, soy, and wheat.
Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change recipes or formulations without notice. Check package labels and ask the product manufacturer or restaurant for the most up-to-date information. Unless otherwise stated, %DV is based on a 2,000 calorie diet. All reports and reviews published on this site are for informational purposes only. NutritionandIngredients.com does not provide healthcare advice or dietary recommendations. Always consult your licensed physician for any healthcare or dietary advice.
Nutrition and allergens source: TacoTime