TacoTime Crisp Meat Burrito: 390 Calories
The Crisp Meat Burrito from TacoTime is filled with seasoned beef and topped with jalapeno cheese sauce then rolled in a flour tortilla. It’s cooked until it has a crispy exterior while remaining soft in the middle.
A single burrito has 390 calories, 17 grams of fat, 43 grams of carbohydrates, and 20 grams of protein.
Read this guide for an in-depth overview of the calories, nutrition, and ingredients.
Meat Burrito Nutrition Facts and Ingredients
One serving is measured as a single crisp meat burrito weighing 156 grams. All calories and nutrition facts information is based on one serving.
Reference to percentage daily value (%DV) illustrates how much a nutrient in one burrito contributes to a daily diet of 2,000 calories.
Calories
There are 390 calories in a Crisp Meat Burrito at TacoTime.
Carbohydrates make up the highest percentage of the total calories. There are 43 grams of carbs, which account for 42% of the calories.
Dietary fat delivers 38% of the total and the remaining 20% is from protein.
- Fat: 150 calories
- Carbs: 165 calories
- Protein: 75 calories
- Total: 390 calories
Summary of calories per macronutrient above is a rounded estimate based on the nutrition facts provided by TacoTime.
Total Fat
A single burrito contains one quarter of the recommended limit of saturated fat for an entire day (based on a 2,000 calorie diet). Specifically, there are 17 grams of total fat, including 4.5 grams of saturated fat.
SUMMARY OF DIETARY FAT PER SERVING
Dietary Guidelines for Americans suggest limiting calories from saturated fat to less than 10% of total calories. Based on that recommendation, if a person follows a 2,000 calorie diet, they should eat less than 20 grams of saturated fat.
Sodium
There are 900 milligrams of sodium in one burrito. That’s nearly 40% of the FDA-recommended limit for an entire day, which is considered high.
Nutrition Summary
Serving Size 1 Burrito (156g)
CALORIES
390TOTAL FAT
17g(22%DV)
CARBOHYDRATES
43g(16%DV)
PROTEIN
20gSaturated Fat | 5g (23%DV) |
Trans Fat | 0g |
Cholesterol | 30mg (10%DV) |
Sodium | 900mg (39%DV) |
Dietary Fiber | 5g (18%DV) |
Total Sugars | 4g |
Added Sugars | 0g (0%DV) |
%DV (Percent Daily Values) are based on a 2,000 calorie diet. Calorie needs vary and your daily value may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.
Ingredients
Here is the complete list of ingredients for the tortilla, seasoned beef, and jalapeno cheddar cheese sauce that make up the crisp meat burrito at TacoTime.
Tortilla
Ingredients:Enriched Flour, Water, Margarine, Salt, Whey L-Cysteine, Baking Powder, and Calcium Propionate
Cheese Sauce
Ingredients:Water, Soybean Oil, Corn Starch-Modified, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Nonfat Dry Milk, Jalapeno Peppers, Vinegar, Sodium Phosphate, Maltodextrin, Whey, Corn Starch, Green Chili Peppers, Yeast Extract, Sodium Citrate, Cellulose Gum, Datem, Mono- and Diglycerides, Lactic Acid, Cultured Whey, Acetic Acid, Autolyzed Yeast Extract, Natural Flavor, Yellow #5, Yellow #6
TacoTime Meat Spice
Ingredients:Textured Soy Protein, Salt, Minced Onion, Chili Pepper, Granulated Garlic, Celery Granules, Sugar, Soybean Oil, Bell Pepper Granules, Black Pepper, Cumin, and Oregano.
Other Ingredients in Burrito
Ingredients:Ground Beef, Water, Canola Oil, and Tomato Paste
Allergens
TacoTime Crisp Meat burrito is made with milk, soy, and wheat.
Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.
Nutrition facts source: TacoTime