Tostitos Cantina Traditional Corn Chips
Cantina corn chips are authentic, restaurant-style tortilla snacks with a crispy crunch. Tostitos chips are gluten free and made with no preservatives, no artificial flavors, and no MSG.
Each serving has 150 calories, 7 grams fat, 18 grams carbohydrates, and 2 grams protein.
Read this guide for a complete overview of the nutrition facts and ingredients in Cantina style traditional yellow corn tortilla chips.
Tostitos Cantina Chips Nutritional Information
The nutrition facts in Cantina Thin & Crispy chips are presented on a per serving basis. One serving is equal to about 7 chips weighing 28 grams.
Nutrition Info
150 Calories
% Daily Value
|
Saturated Fat |
5% |
LOW |
|
Sodium |
5% |
LOW |
|
Added Sugars |
0% |
LOW |
%DV based on 2,000 calories
Calories
There are 150 calories in each serving of Tostitos Cantina chips.
Here is a summary of calories by macronutrient in each serving of about 7 corn chips.
Half of the calories are derived from carbohydrates. Dietary fat makes up another 43% of the total calories and the remaining 7% is from protein.
Tostitos Cantina Corn Chips
% Calories from Fat, Carbs, and ProteinThe summary of calories by macronutrient is a rounded estimate based on the nutrition facts label provided by TOSTITOS, a Frito-Lay brand.
Fat
Each serving of tortilla chips has 7 grams of total fat, including one gram of saturated fat. These chips are made with zero trans fat.
Sodium
One serving of Cantina corn chips contains 105 milligrams of sodium. Keep in mind the serving size is only 28 grams, which equates to approximately seven corn chips.
If you eat more than seven chips, then the amount of sodium consumed increases proportionately.
DIPPING SAUCE NUTRITION REVIEW
Tostitos Salsa Con Queso: 40 Calories
Nutrition Facts
Serving Size 7 Chips (28g)
Amount per serving
|
Calories |
150 |
% Daily Value
Red indicates a high %DV.
|
Total Fat |
7g |
9% |
|
Saturated Fat |
1g |
5% |
|
Trans Fat |
0g | |
|
Cholesterol |
0mg |
0% |
|
Sodium |
105mg |
5% |
|
Carbohydrates |
18g |
7% |
|
Dietary Fiber |
1g |
5% |
|
Total Sugars |
0g | |
|
Added Sugars |
0g |
0% |
|
Protein |
2g |
%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.
Cantina Corn Chips Ingredients and Allergens
Ingredients
There are only three simple ingredients in the thin & crispy cantina tortilla chips. These chips are made with Yellow Corn, Vegetable Oil, and Salt.
The vegetable oil may include one or more of the following: corn oil, sunflower oil, and/or canola oil.
Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
The Cantina Crispy chips are made without any of these potential food allergens.
Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.
Nutrition facts and ingredients source: TOSTITOS