Wendy’s Apple Pecan Salad Nutrition and Calories

Apple pecan chicken salad from Wendy's restaurant and text listing many of the ingredients.

Wendy’s Apple Pecan Salad is made fresh each day and includes a generous helping of lettuce, apple bites, dried cranberries, pecans, crumbled blue cheese, and grilled chicken breast.

There are 440 calories in the salad alone. The salad comes with a Pomegranate Vinaigrette dressing. Together, the fresh-made salad with dressing has 530 total calories, 27 grams fat, and 31 grams protein.

Read this guide for an in-depth overview of the nutrition facts, ingredients, and allergens in the Apple Pecan Salad offered at Wendy’s.

Use the table at the bottom of this post to compare summary nutrition facts of popular salads offered at fast food restaurants.

Nutritional Information


Calories in Wendy’s Apple Pecan Salad

There are 440 calories in Wendy’s Apple Pecan Salad. One packet of dressing adds 90 calories.

Combined, the salad and dressing contains 530 total calories.

Approximately 45% of total calories is derived from fat. Carbohydrates contribute 32% of the total calories and the remaining 23% of calories is from protein.

  • Fat: 240 calories
  • Carbs: 170 calories
  • Protein: 120 calories
  • Total: 530 calories (salad & dressing)
Calories
fat
45%
carbohydrates
32%
Protein
23%

The breakout of calories by nutrient is a rounded estimate based on the nutrition facts label provided by Wendy’s. Calories may vary as a result of how the salad is prepared.

Wendy's salad with text summary of nutrition facts.

Compare Calories: Firehouse Subs Hook & Ladder Salad

Fat

One serving of this salad with dressing has 27 grams of total fat, including 10 grams of saturated fat.

SUMMARY OF DIETARY FAT PER SERVING

  • 27 grams of total fat
  • 240 calories from fat
  • 45% of total calories per serving
  • 90 calories from saturated fat
  • The salad is made with zero trans fat

Saturated Fat

One serving of the salad and dressing delivers about 90 calories from saturated fat. That’s about half of the recommended limit for an entire day (based on a 2,000 calorie diet).

Dietary Guidelines for Americans recommend limiting calories from saturated fat to less than 10% of total calories.

  • 10g of saturated fat is 50% of the daily value.

Calcium, Iron, and Potassium

One salad, with or without the dressing, contains 25% of the recommended daily value (% DV) of calcium and 15% DV of Iron, and about 17% DV of Potassium

Here is a summary of the nutritional information for the salad and the salad dressing.

Nutrition Summary (Salad)

Serving Size 1 Apple Pecan Salad

CALORIES

440

TOTAL FAT

24g

(30%DV)

CARBOHYDRATES

28g

(10%DV)

PROTEIN

31g
Saturated Fat10g (50%DV)
Trans Fat0g
Cholesterol100mg (33%DV)
Sodium1160mg (50%DV)
Dietary Fiber5g (18%DV)
Total Sugars19g

%DV (Percent Daily Values) are based on a 2,000 calorie diet.


Nutrition Summary (Dressing)

Serving Size 1 Packet of Salad Dressing

CALORIES

90

TOTAL FAT

3g

(3%DV)

CARBOHYDRATES

16g

(5%DV)

PROTEIN

0g
Saturated Fat0g (0%DV)
Trans Fat0g
Cholesterol0mg (0%DV)
Sodium190mg (8%DV)
Dietary Fiber0g (0%DV)
Total Sugars15g

%DV (Percent Daily Values) are based on a 2,000 calorie diet.

Apple pecan chicken salad from Wendy's restaurant and text listing many of the ingredients.
The Wendy’s Company. Design by Nutrition & Ingredients.

Compare Nutrients: Wendy’s Southwest Avocado Salad

Ingredients and Allergens


What’s in the Apple Pecan Salad?

Made fresh daily, Wendy’s Apple Pecan Salad is packed with a signature lettuce blend, red and green apple bites, dried cranberries, roasted pecans, crumbled blue cheese, and topped with bites of grilled chicken breast.

The salad comes with a Pomegranate Vinaigrette and is a popular option for either lunch or dinner.

Wendy’s Apple Pecan Salad Ingredients

There are more than 50 ingredients in the Apple Pecan Salad at Wendy’s.

Salad Blend

Romaine Lettuce, Apple Bites, Spring Mix, Dried Cranberries.

  • Apple Bites are made with apples and calcium ascorbate (to maintain freshness and color).
  • Dried Cranberries includes cranberries, sugar, and sunflower oil

Grilled Chicken Breast

Boneless Skinless Chicken Breast Meat with Rib Meat, Water, Salt, Modified Food Starch, Dextrose, Sodium Phosphates, Natural Flavors, Maltodextrin, Spices, Garlic Powder, Onion Powder, Paprika, Gum Arabic, Yeast Extract, Sodium Citrate, Sugar, Grill Flavor (from sunflower oil), Extractives of Turmeric, Corn Maltodextrin, and Canola Oil.

Pomegranate Vinaigrette Dressing

Water, Sugar, Pomegranate Juice Concentrate, Soybean Oil, Distilled Vinegar, Orange Juice Concentrate, White Wine Vinegar, Balsamic Vinegar, Salt, Extra Virgin Olive Oil, Orange Flavedo (orange peel, sugar, orange oil), Shallots, Xanthan Gum, Natural Flavor, Spice, and Calcium Disodium EDTA (to protect flavor).

Blue Cheese Crumbles

Blue Cheese (pasteurized milk, salt, cheese cultures, enzymes, penicillium roqueforti), Powdered Cellulose (anti-caking), and Natamycin (mold inhibitor).

Roasted Pecans

Pecans, Sugar, Honey, Corn Starch, Calcium Stearate (anti-caking agent), Soy Lecithin, Maltodextrin, Lactose (from milk), Xanthan Gum, Soybean Oil, Sea Salt, and Cayenne Pepper.

What is Calcium Stearate?

Calcium Stearate – used to prepare Wendy’s Roasted Pecans – is an odorless white waxy powder, is the carboxylate salt of calcium.  It is used in the manufacturing process of lubricants, surfactants, and various food items.

Stearic acid is a fatty acid in animal fats and most vegetable oils.  It’s derived from palm oil, soybean oil, or tallow.

Food grade calcium stearate is often used as a dough conditioner and flour enrichment as well as an emulsifier, flavoring agent, stabilizer, and thickening agent.

It is often found in baked snacks, candies, and packaged dry mixes.

Related reading: Wendy’s Taco Salad: Nutrition, Calories, Ingredients

Allergens

The salad is made with milk, soy, and tree nuts (pecans).

Grilled chicken may be prepared using a cutting board that is also used to prepare other menu items that contain wheat, soy, or milk allergens.

Compare Nutritional Value of Fast Food Salads


Use the following table to quickly and easily compare the nutrition facts in select salads offered at popular fast food restaurants. You can use the small arrows in the top row to sort by a specific category (e.g., restaurant, menu item, calories, fat, carbs, protein, or sodium).

RestaurantMenu ItemCaloriesFatCarbsProteinSodium
WhataburgerApple & Cranberry Salad with Chicken38512g39g32g770mg
TacoTimeChicken Taco Salad31014g26g21g450mg
Panera BreadAsian Sesame Salad with Chicken44025g26g32g1030mg
Wendy’sApple Pecan Salad with Dressing53027g44g31g1350mg
Panera BreadSouthwest Caesar Salad with Chicken63048g22g32g980mg
Panera BreadCaesar Salad41030g24g12g870mg
Chick-fil-AMarket Salad with Grilled Chicken55031g42g28g1010mg
Wendy’sSouthwest Avocado Salad with Dressing56039g16g40g1250mg
Firehouse SubsHook & Ladder Salad2508g21g30g880mg

Which Fast Food Salad Has the Most Calories?

As you can see from the table above, one of the salads with the most calories is Wendy’s Pecan Salad (with the dressing).

Panera Bread’s Southwest Caesar Salad with Chicken and Wendy’s Southwest Avocado Salad are also at the top of the calorie charts.

How Much Sodium is in a Fast Food Salad?

Another key factor to consider when choosing your lunch order at fast food restaurants is the amount of sodium in the dish.

It’s an additive that is often used as a preservative and to extend shelf life. As a result, the amount of sodium in fast food can be significant.

This is, of course, only a small list of the plethora of salad options at the hundreds of different fast food restaurants around the country.

Of the salads included in this table, the Hook & Ladder Salad from Firehouse Subs contains the most sodium with 1,900 milligrams per serving.


Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

Nutrition facts, ingredients, and allergens source: The Wendy’s Company.

  • Salad product image: The Wendy’s Company. Original designs by Nutrition & Ingredients.

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