Wendy’s Chicken Tenders

3 Wendy's Chicken Tenders with text "420 calories."

Wendy’s Tenders, a newer menu item at the fast food restaurant, are made with white meat chicken and served with your choice of sauce.

There are 420 calories, 22 grams of fat, 22 grams of carbohydrates, and 33 grams of protein in a 3-piece order.

Read this nutrition report for an analysis of calories and a complete overview of the nutrition facts, ingredients, and allergens in chicken tenders served at Wendy’s.

Chicken Tenders Nutrition Information

Nutrition facts are based on standard formulations and recipe for fried chicken tenders, excluding the optional dipping sauce.

Calories

Here is a summary of the total calories in an order of Wendy’s Tenders, by order size.

  • There are 420 calories in a 3-piece order of tenders
  • There are 560 calories in a 3-piece order of tenders
  • One chicken tender has 140 calories
3 Wendy's Chicken Tenders with text "420 calories."

Calories by Macronutrient

Here is a summary of calories from fat, carbs, and protein in Wendy’s chicken tenders.

Wendy’s Tenders

Calories by Macronutrient

3 Pieces

4 Pieces

Calories from Fat

200

270

Calories from Carbs

90

115

Calories from Protein

130

175

Total Calories

420

560

The greatest proportion (48%) of the total calories are derived from dietary fats. Proteins contribute 31% of the calories, and the remaining 21% is from carbs.

3 Tenders

% calories from fat, carbs and protein
Calories
200 calories from fat
48%
90 calories from carbS
21%
130 calories from Protein
31%

Based on three pieces.

Calories by macronutrient are rounded estimates based on the nutrition facts information provided by Wendy’s fast food restaurant. Actual calories may vary as a result of how the chicken is prepared onsite and with a dipping sauce.

Wendy's tenders with chart of calories from fat, carbs, protein.

Time to Burn Calories

An average adult would need to run at a moderate pace for approximately 35 minutes to burn off the calories from a 3-piece order.

Check the list below of exercise times required to burn off 420 calories, by activity.

FITNESS TIME TO BURN 420 CALORIES

  • Run 35 minutes
  • Play Tennis 50 minutes
  • Walk 2 hours 15 minutes

Estimate based on moderate level of activity by an adult with average BMI.

Nutrition Facts

Review the table below, which shows nutrition facts for Chicken Tenders, by order size.

Amount (%DV) per Order

Red indicates %DV is high.

3 Tenders

4 Tenders

Calories

420

560

Total Fat

22g (28%)

30g (38%)

Saturated Fat

3.5g (18%)

5g (25%)

Trans Fat

0g

0g

Cholesterol

80mg (27%)

105mg (35%)

Sodium

1050mg (46%)

1390mg (60%)

Carbs

22g (8%)

29g (11%)

Dietary Fiber

1g (4%)

1g (4%)

Total Sugars

0g

0g

Protein

33g

44g

%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Daily Value

Daily Value (%DV) measures the amount of a specific nutrient per serving, relative to the recommended limit. Use %DV to compare and select foods for a balanced diet.

As shown in the chart below, Wendy’s Tenders are high in sodium. The larger 4pc order size is also high in saturated fat.

3pcs

4pcs

Saturated Fat

18%

Sodium

  • 1,050mg sodium in three tenders is 46% of the recommended daily limit
  • 5g saturated fat in four tenders is 25% of the limit for an entire day

%DV based on 2,000 calorie diet. FDA suggests a %DV of 5% or less is low and 20% or more is high.

Total Fat

A 3-piece order contains 22 grams of total dietary fats, including 3.5 grams of saturated fat.

By comparison, a 4-piece order of Wendy’s Tenders has 5 grams of saturated fat, which is a 25% daily value (%DV) and is considered high for a single serving.

Calculate Daily Value

To calculate %DV, divide the amount of a nutrient in one serving by the FDA-recommended daily limit.

4 Pieces

Daily Limit*

Daily Value

Total Fat

30g

78g

38%

Saturated Fat

5g

20g

25%

*Based on FDA general nutrition advice for an adult following 2,000 calorie daily diet.

  • 30 grams of total fat in an order of four tenders is high

Note: Saturated fats are found in animal fats, pizza, baked goods, and vegetable shortening, among other food items. Dietary Guidelines for Americans recommend choosing foods lower in saturated fat.

Summary of Fat in Wendy’s Tenders
  • 200 calories from dietary fats
  • 48% of total calories
  • 30 calories from saturated fat
  • Zero trans fat

Per 3-piece order

Check nutrition facts for Wendy’s menu items.

Wendy's tenders with text list of ingredients.

Daily Value (%DV) is based on a 2,000 calorie diet, the standard measure used by the FDA for general nutrition advice. Calorie needs vary. Your %DV may be higher or lower depending on height, weight, and physical activity.

Chicken Tenders Ingredients and Allergens

Check the table below for a full list of ingredients in Wendy’s Chicken Tenders.

Ingredients

Chicken Tenders

Chicken Tender Breast Strips with Rib Meat, Water, Seasoning, Modified Food Starch, Sodium Phosphates

Battered and Breaded with Wheat Flour, Water, Modified Food Starch, Rice Flour, Salt, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Wheat Gluten, Garlic Powder, Onion Powder, Extractives of Turmeric, Extractives of Paprika. Breading Set in Vegetable Oil.

Tenders cooked in Soybean Oil, Canola Oil, Corn Oil and/or Cottonseed Oil, Hydrogenated Soybean Oil, Dimethylpolysiloxane (added to reduce foaming)

  • Seasoning includes Corn Maltodextrin, Salt, Monosodium Glutamate, Chicken Broth, Chicken Fat, Garlic Powder, Spices, Yeast Extract, Onion Powder, Natural Flavor (including extractives of celery)

Dimethylpolysiloxane is a silicone-based polymer that is commonly used in commercially processed foods to prevent foaming when frying products in oil.

Allergens

Wendy’s Chicken Tenders are made with ingredients that contain wheat.

Wendy’s food may be prepared and/or cooked with common kitchen equipment. Tenders are cooked in oil and fryers that are used to cook other menu items. As a result, there is a possibility of cross contact with other allergens, including fish, egg, milk, or nuts.

Check list of allergens in Wendy’s menu items.

Fast Food Nuggets Nutrition Facts

Review the data table below for calories and nutrition facts in select chicken nuggets, tenders, and strips form popular fast food restaurants across the nation.

<< Swipe table right to left for more nutrition facts

RestaurantMenu ItemCaloriesFatCarbsProteinSodium
Arby'sChicken Tenders (3pc)37018g28g23g1190mg
Burger KingChicken Nuggets (4pc)19012g11g9g490mg
Chick-fil-AChicken Nuggets (8pc)25011g11g27g1210mg
Jack in the BoxChicken Strips (3pc)47023g32g33g1760mg
McDonald'sChicken McNuggets (6pc)25015g15g14g500mg
Wendy'sCrispy Nuggets (4pc)1702.5g9g9g360mg
Wendy'sSpicy Chicken Nuggets (4pc)19012g9g10g480mg
Wendy'sTenders (3pc)4203.5g22g33g1050mg
Shake ShackChicken Bites (6pc)30019g15g17g780mg
Steak 'n ShakeChicken Fingers (3pc)42024g32g23g990mg
3 Wendy's Chicken Tenders with text "420 calories."

Nutrition facts, prices, and ingredients are based on available information as of the date of publication. Restaurants and food manufacturers may change recipes or formulations without notice. Check package labels and ask the product manufacturer or restaurant for the most up-to-date information. Unless otherwise stated, %DV is based on a 2,000 calorie diet. All reports and reviews published on this site are for informational purposes only. NutritionandIngredients.com does not provide healthcare advice or dietary recommendations. Always consult your licensed physician for any healthcare or dietary advice.

Nutrition facts, ingredients, and food product image source: The Wendy’s Company. Original designs by Nutrition & Ingredients for research and commentary related to fast food nutrition.

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