Wendy’s Son of Baconator Sandwich
This is the smaller, junior version of Wendy’s Baconator sandwich. The cheeseburger combines fresh beef with American cheese and Applewood smoked bacon. A standard serving includes a simple combination of ketchup and mayonnaise.
Carnivores rejoice! You can enjoy the same great flavors as the larger Baconator with 65% of the calories.
This is your guide to the calories, nutrition facts, and ingredients in the Son of a Baconator sandwich offered at Wendy’s fast food restaurant.
Calories and Nutrition
Calories
One Son Of Baconator includes 630 calories (compared with 960 calories in the original Baconator). The highest proportion of calories is derived from fat.
- Fat: 360 calories
- Carbs: 140 calories
- Protein: 130 calories
- Total: 630 calories
The caloric breakout by nutrient is a rounded estimate based on the nutrition facts label sourced from the restaurant. Calories may vary by location, as a result of how it’s prepared, or due to topping choices.
Fat
Take note of the amount of fat in this sandwich. One serving contains 40 grams of total fat, which is over 60% of the recommended daily value for an individual consuming 2,000 calories per day.
Moreover, there are 16 grams of saturated fat (80% of daily value), and 1.5 grams of trans fats.
Nutrition Facts
Ingredients and Allergens
The beef patty is made with ground beef and salt. Here are the lists of other ingredients used in the bacon, sandwich bun, cheese, and condiments for Wendy’s Son of Baconator.
Applewood Smoked Bacon
Bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
What is Sodium Erythorbate?
Sodium Erythorbate is the sodium salt of erythorbic acid, a refined food-grade chemical similar to vitamin C. It is synthesized from sugar.
This food additive is used as an antioxidant, preservative and color fixative. It is most predominately used in processing meats, poultry and soft drinks.
Premium Burger Bun
Enriched Flour (Wheat Flour, Malted Barley Flour, ]Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup and/or Sugar, Yeast, Soybean Oil, and contains less than 2% of the following: Ascorbic Acid, (Vitamin C), Calcium Peroxide, Calcium Propionate (as a preservative), Calcium Sulfate, Canola Oil, Citric Acid, Corn Starch, Dextrose, Enzymes, Maltodextrins, Modified Food Starch, Monocalcium Phosphate, Monoglycerides, Salt, Sodium Stearoyl Lactylate (SSL), Starch, Sunflower Oil, Vegetable Oil, Vegetable Proteins (Pea, Potato, Fava Bean), Wheat Dextrose, Wheat Flour, Wheat Gluten, Wheat Maltodextrins, Sesame Flour.
Slice of American Cheese
Milk, Cream, Water, Sodium Citrate, Salt, and contains 2% or less of the following: Apocarotenal and Beta Carotene (color), Cheese Culture, Citric Acid, Enzymes, Sorbic Acid (preservative), Soy Lecithin.
Condiments
Allergens
The Baconator is made with ingredients that contain egg, milk, soy, sesame, and wheat.
Nutrition facts, ingredients, allergens: Wendy’s.
Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.
