Wendy’s Spicy Chicken Sandwich

The spicy chicken sandwich from Wendy’s is made with marinated chicken breast meat that is breaded with a unique blend of peppers and spices. It’s served with lettuce, tomato and mayo on a premium bun.
One fried chicken sandwich contains:
Read this complete guide to the calories, nutrition facts, and ingredients in the spicy fried chicken sandwich offered at Wendy’s fast food restaurant.
Wendy’s Spicy Chicken Nutrition Facts
Nutritional information in this guide is based on a single serving of one sandwich.
Daily value (%DV) is an illustration of how much a nutrient in one sandwich contributes to a diet of 2,000 calories, the standard measure used by the FDA for general nutrition guidance.
Use the %DV to compare if a menu item contains a low (5% or less) or high (20% or more) amount of fat, sodium, or other nutrients.
NUTRITION INFO
470 Calories
% Daily Value
Saturated Fat 4034_9ab4b6-94> |
18% 4034_dfa131-9b> |
MED 4034_737518-26> |
Cholesterol 4034_d680e6-42> |
23% 4034_fcc96d-c4> |
high 4034_8d179d-1a> |
Sodium 4034_73ac8c-e4> |
47% 4034_86737d-0a> |
HIGH 4034_ae3cc3-d8> |
%DV based on 2,000 calories
Calories
There are 470 calories in Wendy’s Spicy Chicken Sandwich.
Here is a summary of the number of calories by macronutrient in one serving:
Total carbohydrates and total fats contribute approximately the same proportion (38%) of the calories in one serving. The remaining 24% is from protein.
Wendy’s Spicy Chicken Sandwich
% Calories from Fat, Carbs and ProteinThe summary above of calories by macro nutrient (i.e., fat, carbs, protein) is a rounded estimate based on the nutrition facts provided by Wendy’s.
ESTIMATED FITNESS TIME TO BURN 470 CALORIES
Total Fat
There are 20 grams of total fat in one sandwich, which is high for a single menu item. Moreover, total fat includes 3.5 grams of saturated fat.
SUMMARY OF DIETARY FAT PER SERVING
Sodium
The amount of sodium in one sandwich has nearly 50% of the recommended limit for an entire day (based on a 2,000 calorie diet). That’s high.
Nutrition Facts
Amount per Serving of 1 Sandwich
Red indicates a high %DV.
Calories 4034_ccd5b6-d4> |
470 4034_5b8540-05> |
4034_489ad3-b1> | 4034_50bd2e-99> |
%DV 4034_4ef128-25> |
Total Fat 4034_de8306-a0> |
20g 4034_a0984d-99> |
26% 4034_dde13d-d8> |
Saturated Fat 4034_8eeac3-e6> |
3.5g 4034_80c926-b9> |
18% 4034_b784ef-20> |
Trans Fat 4034_cfcd99-ad> |
0g 4034_d34216-0f> | 4034_c6b577-5e> |
Cholesterol 4034_0d8820-80> |
70mg 4034_96d4a8-61> |
23% 4034_6c5d54-71> |
Sodium 4034_e4753d-c5> |
1080mg 4034_0003f6-aa> |
47% 4034_fdd8e8-96> |
Carbohydrates 4034_b2d081-a2> |
44g 4034_8a0208-b1> |
16% 4034_054a2c-da> |
Dietary Fiber 4034_ddad37-d3> |
2g 4034_2b5312-0b> |
7% 4034_e35595-58> |
Total Sugars 4034_fe5de1-5b> |
5g 4034_053e43-d7> | 4034_e1b97d-23> |
Protein 4034_85e167-13> |
28g 4034_79bb0b-ac> | 4034_9122c8-27> |
%DV based on a 2,000 calorie diet. Calorie needs vary and your %DV may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Chicken Sandwich Ingredients and Allergens
Ingredients
Here are the ingredients in the chicken, sandwich bun, and toppings in Wendy’s Spicy Chicken Sandwich.
In addition to the ingredients listed below, the sandwich includes lettuce and tomato.
Spicy Chicken Breast
Ingredients:Chicken Breast Fillets with Rib Meat, Water, and Seasoning
Breading
Ingredients:Wheat Flour, Water, Modified Corn Starch, Salt, Wheat Gluten, Spice, Yellow Corn Flour, Leavening, Natural Flavor, Maltodextrin, Extractives of Paprika, Spice Extractives. Beading set in Vegetable Oil.
Premium Bun
Ingredients:Enriched Flour, Water, High Fructose Corn Syrup and/or Sugar, Yeast, Soybean Oil, Ascorbic Acid (Vitamin C), Calcium Peroxide, Calcium Propionate (as a preservative), Calcium Sulfate, Canola Oil, Citric Acid, Corn Starch, Dextrose, Enzymes, Maltodextrins, Modified Food Starch, Monocalcium Phosphate, Monoglycerides, Salt, Sodium Stearoyl Lactylate (SSL), Starch, Sunflower Oil, Vegetable Oil, Vegetable Proteins (pea, potato, fava bean), Wheat Dextrose, Wheat Flour, Wheat Gluten, Wheat Maltodextrins, and Sesame Flour.
Mayonnaise
Ingredients:Soybean Oil, Water, Egg Yolks, Corn Syrup, Distilled Vinegar, Salt, Mustard Seed, Calcium Disodium EDTA (to protect flavor).
What is Calcium Sulfate?
Calcium sulfate is an inorganic calcium salt compound. Mined gypsum is the most common natural source. It is a white or off-white odorless fine powder with a high calcium content.
As a food additive it is often used to regulate acidity, as a coagulant, and to fortify bread and flours (i.e., dough conditioner).
Calcium sulfate is also used as a firming agent with canned vegetables and often found as an ingredient in confections, gelatins, ice cream and frosting.
Allergens
Allergens include egg, gluten, sesame, soy and wheat.
Wendy’s salad nutrition guide
Wendy’s Cobb Salad
Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.
Nutrition facts and ingredients: The Wendy’s Company.