Wingstop Menu: Allergen Guide for Chicken Wings

This report provides you with a quick reference to the allergens in classic bone-in, boneless tenders, and other chicken menu items at Wingstop fast food restaurant.

Which Foods are Declared as Allergens?

U.S. FDA has identified nine major food allergens: eggs, fish, milk, peanuts, sesame, shellfish, soybeans, tree nuts, and wheat.

Highly refined oils are exempted, even if derived from one of the major food allergen groups. Soybean oil, for example, is not considered a common allergen.

Wingstop Allergen Guide

The first section of this food guide is an abbreviated Wingstop menu listing food items made with one or more of the nine major food allergens: eggs, fish, milk, peanuts, sesame, shellfish, soy, treenuts, or wheat.

Common allergens listed for chicken wings apply to all available sizes and are based on menu items available at U.S. locations.

Classic Bone-In Wings

Allergens in Wingstop Classic Chicken Wings

Menu Item	Allergens
Garlic Parmesan	Milk, Soy
Hawaiian	Soy, Wheat
Lemon Pepper	Milk, Soy
Louisiana Rub	Milk, Soy
Mild	Milk, Soy
Old Bay	Milk, Soy
Spicy Korean Q	Soy, Wheat

Order of lemon pepper chicken wings from Wingstop. — ^Wingstop

IMPORTANT

This allergen report is for informational purposes only. Restaurants and suppliers may change recipes without notice. Individuals with food allergies or sensitivities should check Wingstop’s website or contact the company for the most up-to-date allergen info. Nutrition & Ingredients and its staff assume no responsibility for individuals with food allergens. Consult your physician for health and dietary advice.

Boneless Wings

Allergens in Wingstop Boneless Wings

Menu Item	Allergens
Atomic	Wheat
Cajun	Wheat
Garlic Parmesan	Milk, Soy, Wheat
Hawaiian	Soy, Wheat
Hickory Smoked BBQ	Wheat
Lemon Pepper	Milk, Soy, Wheat
Louisiana Rub	Milk, Soy, Wheat
Mango Habanero	Wheat
Mild	Milk, Soy, Wheat
Original Hot	Wheat
Old Bay	Milk, Soy, Wheat
Plain	Wheat
Spicy Korean Q	Soy, Wheat

Although Wingstop Restaurants may ensure food preparation procedures are in place to minimize allergen cross contamination, there is no guarantee of food safety. Individuals with food allergies should notify a manager of the particular Wingstop where they order as recipes may vary by location.

Wingstop BBQ boneless wings — ^{Wingstop wings}

Chicken Tenders

Allergens in Boneless Chicken Tenders

Menu Item	Allergens
Atomic	Wheat
Cajun	Wheat
Garlic Parmesan	Milk, Soy, Wheat
Hawaiian	Soy, Wheat
Hickory Smoked BBQ	Wheat
Lemon Pepper	Milk, Soy, Wheat
Louisiana Rub	Milk, Soy, Wheat
Mango Habanero	Wheat
Mild	Milk, Soy, Wheat
Original Hot	Wheat
Old Bay	Milk, Soy, Wheat
Plain	Wheat
Spicy Korean Q	Soy, Wheat

Additional Allergen Information for Menu Options

Limited Flavor

Sweet Chili Glaze flavor is available on a limited basis. It contains wheat and sesame seeds (and may contain other allergens).

Flavor Sauces

Fried food products at Wingstop are cooked in common oil that contains soy. The oil is filtered to reduce the risk of cross-contamination from foods made with wheat.

Accordingly, even though many of the flavor sauces are not directly made with soy, the cooked chicken item may contain soy.

Moreover, chicken wings, and other fried foods may not be gluten free.

Peanuts and Tree Nuts

Wingstop menu items are not made with peanuts or tree nuts. However, suppliers to the restaurant may store and/or prepare other foods in their facilities that contain treenuts or peanuts.

Chicken Sandwich

Allergens in Wingstop Chicken Sandwiches

Menu Item	Allergens
Atomic	Wheat
Cajun	Wheat
Garlic Parmesan	Milk, Soy, Wheat
Hawaiian	Soy, Wheat
Hickory Smoked BBQ	Wheat
Lemon Pepper	Milk, Soy, Wheat
Louisiana Rub	Milk, Soy, Wheat
Mango Habanero	Wheat
Mild	Milk, Soy, Wheat
Original Hot	Wheat
Plain	Wheat
Spicy Korean Q	Soy, Wheat

Dipping Sauces

The following table indicates which allergens are present in Wingstop Dipping Sauce options. Although we source the information from Wingstop, menu items, nutritional information, and ingredients may vary by location.

Accordingly, individuals with a food allergy should take the extra safety precaution of discussing food sensitivities with the restaurant manager. Request the most up-to-date allergen information for that specific location.

Allergens in Wingstop Dips and Sauces

Menu Item	Allergens
Blue Cheese	Eggs, Milk, Soy, Wheat
Cheese Sauce	Fish (anchovy), Milk
Honey Mustard	Eggs, Milk
Ranch Dressing	Eggs, Milk, Soy

Wingstop buns and brownies contain eggs, milk, and soy.

Individuals with food sensitivities or allergies should always inform the restaurant manager before placing an order.

Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

Allergens source: Wingstop Restaurants

Food product images: Wingstop. Original designs by Nutrition & Ingredients.