Fast Food Menu Allergen Guides
Use our standardized reports to easily find information about the ingredients and allergens in fast food menu items. Discover which foods and drinks contain: eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
POPULAR ALLERGEN MENUS
Sample Allergen Report
|
Menu Item |
Allergens |
|---|---|
|
Milk, Soy | |
|
Eggs, Soy, Wheat | |
|
Eggs, Fish, Milk, Soy, Wheat | |
|
Milk, Wheat | |
|
Eggs, Milk, Soy, Wheat | |
|
Milk, Soy, Wheat | |
|
Sesame, Soy, Wheat |
Allergen Menus
Select a restaurant to check which food items are made with one or more major food allergen.
Recipes and/or suppliers may vary by location or change without notice. Ask the restaurant manager to confirm the most up-to-date list of allergens.
Supplier facilities, kitchen operations, and restaurant staff utilize shared spaces, tools, and equipment. As a result, restaurants can only declare ingredients used in a recipe. Because of the risk of cross-contamination, even foods made without common allergens may contain or come in contact with allergens. Restaurants cannot guarantee food safety.
Nutrition & Ingredients is a media company that exists as an information hub. We aggregate and publish data and reports as a service and for informational purposes only to benefit our general audience. Always consult your physician for health, wellness, and dietary advice.
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