Nutter Butter Peanut Butter Sandwich Cookies

These sandwich-style cookies are made with real peanut butter. Each 16 ounce package contains 32 cookies, or 16 servings.

One serving of two cookies has 130 calories, 5 grams fat, 20 grams carbohydrates, and 2 grams protein.

Read this guide for a detailed overview of the nutritional information, calories, and ingredients in Nutter Butter cookies.

Nutter Butter Nutrition Information

Nutrition facts are based on one serving size measured as two cookies with a total net weight of 28 grams.

Calories

There are 130 calories in two Nutter Butter cookies.

Over 60% of the total calories is derived from carbohydrates. Dietary fat makes up 35% of total calories, and the remaining 4% is from protein.

Fat: 45 calories
Carbs: 80 calories
Protein: 5 calories
Total: 130 calories per serving

Calories

fat

35%

carbohydrates

62%

Protein

Summary of calories by nutrient is a rounded estimate based on the nutrition facts provided by Nabisco.

Total Fat

One serving of these peanut butter flavored treats contain 5 grams of total fat, including 1.5 grams of saturated fat.

SUMMARY OF DIETARY FAT PER SERVING

45 calories from total fat
35% of total calories per serving
15 calories from saturated fat
Zero trans fatty acids

Sugars

Two cookies contain 8 grams of total sugars, all of which are Added Sugars.

SUMMARY OF TOTAL SUGARS

8g added sugars in two cookies
30 calories from added sugars
Ingredients include sugar, high fructose corn syrup, corn syrup solids

The U.S. FDA recommends limiting calories from added sugars to no more than 10% of total calories. To that end, note that added sugars deliver about 30 calories per serving.

Added sugars in these cookies include sugar, high fructose corn syrup, and corn syrup solids (in the peanut butter).

8 grams of added sugars per serving

Nutrition Summary

Serving Size 2 Cookies (28g)

CALORIES

130

TOTAL FAT

(6%DV)

CARBOHYDRATES

20g

(7%DV)

PROTEIN

Saturated Fat	1.5g (8%DV)
Trans Fat	0g
Cholesterol	0mg (0%DV)
Sodium	100mg (4%DV)

Dietary Fiber	<1g (2%DV)
Total Sugars	8g
Added Sugars	8g (16%DV)

%DV (Percent Daily Values) are based on a 2,000 calorie diet. Calorie needs vary and your daily value may be higher or lower. Provided for informational purposes only. Consult with your physician for dietary or healthcare advice.

Zero cholesterol and zero trans fat per serving

Package of Nutter Butter peanut butter cookies.

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Nutter Butter Ingredients and Allergens

Ingredients

Here is the complete list of ingredients in Nutter Butter sandwich cookies.

Ingredients:Unbleached Enriched Flour, Sugar, Peanut Butter, Canola Oil, Whole Grain Wheat Flour, High Fructose Corn Syrup, Palm Oil, Salt, Leavening, Soy Lecithin, and Artificial Flavor.

The Unbleached Enriched Flour includes wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), and folic acid.
Peanut Butter is made with roasted peanuts, corn syrup solids, hydrogenated vegetable oil, salt, and peanut oil.
Hydrogenated Vegetable Oil includes rapeseed oil, cottonseed oil, and soybean oil.

Nutter Butters are made with a bioengineered food ingredient

Review the Ingredients: Tate’s Chocolate Chip Cookies

Allergens

Nutter Butters are made with peanuts, soy, and wheat.

Ingredients, allergens, and nutrition facts are based on available information as of the date this article was published and/or updated. Restaurants and food manufacturers may change their recipes without notice. Check directly with the food provider for the most accurate and up-to-date information. NutritionandIngredients.com does not provide health or wellness advice or dietary recommendations. Our aim is to research commercially processed food and publish articles for informational purposes only. Unless otherwise stated, % Daily Value is based on 2,000 calories per day, but calorie needs vary by individual. Always consult your physician for any healthcare or dietary advice.

Nutrition facts and ingredients: Nutter Butter/Nabisco, a Mondelez brand